Red Leicester Cheese vs Gouda Cheese

In this article, we’ll explore the answers to the most common questions about Red Leicester Cheese and Gouda Cheese, including:

• "What is the difference between Red Leicester Cheese and Gouda Cheese?"
• "Is Red Leicester Cheese and Gouda Cheese the same?"
• "How does Red Leicester Cheese compare to Gouda Cheese cheese?"
• "How does the taste of Red Leicester Cheese compare to Gouda Cheese?"
• "Is Red Leicester Cheese or Gouda Cheese better?"

Red Leicester Cheese Overview

Red Leicester is a traditional English cheese made from cow's milk, similar to cheddar but with a more moist, crumblier texture and a milder flavor. It's notable for its vibrant orange color, achieved by adding annatto to the milk. Aged Red Leicester develops a slightly nutty taste, making it a favorite for cheese platters and grating over dishes.

Gouda Cheese Overview

Gouda is a famous Dutch cheese named after the city of Gouda in the Netherlands. It is typically made from cow's milk and aged to develop a rich, caramel-like sweetness with a smooth, firm texture. Young Gouda is mild and creamy, while aged Gouda becomes hard and crumbly with intense flavors.

Comparing the Two Cheeses

Ranking

Red Leicester is ranked #71 out of 377 types.

Gouda is ranked #2 out of 377 types.

Country of Origin

Red Leicester Cheese comes from United Kingdom. Gouda Cheese originated from Netherlands.

Milk Type and Treatment

Red Leicester Cheese is made with cow milk that is typically pasteurized or unpasteurized. Gouda Cheese is made with cow milk that is typically pasteurized.

Composition and Texture

Red Leicester Cheese has a fat content of high and a moisture content of medium. Red Leicester's texture can be described as "hard, similar to cheddar but more moist, crumbly". Gouda Cheese has a moisture content of reduced by scalding. Gouda's texture can be described as "varies".

Flavor and Aroma

Red Leicester's aroma can be described as "mild". Gouda Cheese has a sweet to nutty flavor.

Appearance and Aging

Red Leicester Cheese's appearance is colored reddish-orange , is available in traditional cylindrical, industrial block and is aged 6 months (traditional), varies for industrial . Gouda Cheese has a color of yellow , comes in large wheels and has an aging period of varies .

Rind and Rennet Type

Red Leicester Cheese's rind is described as clothbound (sparkenhoe farm), plastic (industrial) and uses animal rennet. Gouda Cheese's rind is described as durable .

Side-by-Side Comparison Table

Compare Red Leicester Cheese to Other Cheeses

Compare Gouda Cheese to Other Cheeses