Wensleydale Cheese vs Colby Cheese

In this article, we’ll explore the answers to the most common questions about Wensleydale Cheese and Colby Cheese, including:

• "What is the difference between Wensleydale Cheese and Colby Cheese?"
• "Is Wensleydale Cheese and Colby Cheese the same?"
• "How does Wensleydale Cheese compare to Colby Cheese cheese?"
• "How does the taste of Wensleydale Cheese compare to Colby Cheese?"
• "Is Wensleydale Cheese or Colby Cheese better?"

Wensleydale Cheese Overview

Wensleydale is a crumbly, moist cheese originally from the town of Wensleydale in Yorkshire. It can be young or matured, with the younger cheese being mild and creamy, and the aged cheese developing a more pronounced, honeyed flavor. It's often combined with fruits like cranberries or apricots.

Colby Cheese Overview

Colby is an American cheese that originated in Colby, Wisconsin. It is similar to cheddar but is softer, moister, and milder in flavor. Colby is made from cow's milk and has a slightly elastic texture with a creamy, mild flavor that makes it popular in cheeseburgers and sandwiches.

Comparing the Two Cheeses

Ranking

Wensleydale is ranked #107 out of 375 types.

Colby is ranked #28 out of 375 types.

Country of Origin

Wensleydale Cheese comes from United Kingdom. Colby Cheese originated from United States.

Certification

Many cheeses have some kind of protected status that makes it so they can only be produced in a certain manner and location. Wensleydale Cheese has a . Colby is not a protected cheese.

Milk Type and Treatment

Wensleydale Cheese is made with cow milk that is typically other. Colby Cheese is made with unknown milk that is typically pasteurized.

Composition and Texture

Wensleydale's texture can be described as "firm and crumbly". Colby Cheese has a fat content of ~31–32% (total weight basis) and a moisture content of none. Colby's texture can be described as "slightly curdy, softer".

Flavor and Aroma

Wensleydale Cheese has a fresh, lemony tang flavor. Colby Cheese has a mild, milky flavor.

Appearance and Aging

Wensleydale Cheese's appearance is colored creamy white and is aged 1 to 4 months old . Colby Cheese has a color of orange , comes in longhorn, minihorn, blocks, shreds, colby jack and has an aging period of < 3 months .

Rind and Rennet Type

Colby Cheese's rind is described as none .

Side-by-Side Comparison Table

Compare Wensleydale Cheese to Other Cheeses

Compare Colby Cheese to Other Cheeses