Wensleydale Cheese vs Gouda Cheese

In this article, we’ll explore the answers to the most common questions about Wensleydale Cheese and Gouda Cheese, including:

  • "What is the difference between Wensleydale Cheese and Gouda Cheese?"
  • "Is Wensleydale Cheese and Gouda Cheese the same?"
  • "How does Wensleydale Cheese compare to Gouda Cheese cheese?"
  • "How does the taste of Wensleydale Cheese compare to Gouda Cheese?"
  • "Is Wensleydale Cheese or Gouda Cheese better?"

Wensleydale Cheese Overview

Wensleydale is a crumbly, moist cheese originally from the town of Wensleydale in Yorkshire. It can be young or matured, with the younger cheese being mild and creamy, and the aged cheese developing a more pronounced, honeyed flavor. It's often combined with fruits like cranberries or apricots.

Gouda Cheese Overview

Gouda is a famous Dutch cheese named after the city of Gouda in the Netherlands. It is typically made from cow's milk and aged to develop a rich, caramel-like sweetness with a smooth, firm texture. Young Gouda is mild and creamy, while aged Gouda becomes hard and crumbly with intense flavors.

Comparing the Two Cheeses

Ranking

Wensleydale is ranked #100 out of 376 types.

Gouda is ranked #2 out of 376 types.

Country of Origin

Wensleydale Cheese comes from United Kingdom. Gouda Cheese originated from Netherlands.

Certification

Many cheeses have some kind of protected status that makes it so they can only be produced in a certain manner and location. Wensleydale Cheese has a . Gouda is not a protected cheese.

Milk Type and Treatment

Wensleydale Cheese is made with cow milk that is typically other. Gouda Cheese is made with cow milk that is typically pasteurized.

Composition and Texture

Wensleydale's texture can be described as "firm and crumbly". Gouda Cheese has a moisture content of reduced by scalding. Gouda's texture can be described as "varies".

Flavor and Aroma

Wensleydale Cheese has a fresh, lemony tang flavor. Gouda Cheese has a sweet to nutty flavor.

Appearance and Aging

Wensleydale Cheese's appearance is colored creamy white and is aged 1 to 4 months old . Gouda Cheese has a color of yellow , comes in large wheels and has an aging period of varies .

Rind and Rennet Type

Gouda Cheese's rind is described as durable .

Side-by-Side Comparison Table

Wensleydale Cheese Gouda Cheese
Country of Origin United Kingdom Netherlands
Specific Origin Yorkshire Dales Southern Holland
Certification None
Milk Type Cow’s milk Cow’s milk
Milk Treatment Pressed Pasteurized
Moisture Content Reduced by scalding
Rind Durable
Texture Firm and crumbly Varies
Flavor Fresh, lemony tang Sweet to nutty
Colors Creamy white Yellow
Forms Large wheels
Age 1 to 4 months old Varies

Compare Wensleydale Cheese to Other Cheeses

Compare Gouda Cheese to Other Cheeses