Cheeses from Ireland

A guide to cheeses from Ireland, highlighting the country's most notable and diverse varieties.

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Cheddar with Irish Porter

Cheddar with Irish Porter is an artisan cheese from Kilmallock, County Limerick in Ireland. Made from pasteurized cow's milk, this semi-hard cheese combines the familiar richness of cheddar with the distinctive flavor of Irish Porter beer. Its pale yellow color …

Country: Ireland
Milk Type: Cow's milk
Texture: Semi-hard, artisan
Flavor: Fruity, tangy

Orla

Orla is a semi-hard cheese from Ireland, made with pasteurized sheep's milk. It has a distinct orange color and a washed rind that contributes to its earthy, strong aroma. The flavor profile is salty and sharp, making it a bold …

Country: Ireland
Milk Type: Sheep's milk
Texture: Semi-hard, brined
Flavor: Salty, sharp

Dunbarra

Dunbarra is an Irish cheese made from cow's milk, known for its semi-soft texture and white color. It offers a mild flavor with a creamy and smooth consistency, making it approachable for many palates. This cheese is versatile and can …

Country: Ireland
Milk Type: Cow's milk
Texture: Semi-soft

Blue Rathgore

Blue Rathgore is an artisan cheese from County Antrim, Ireland, made from goat's milk. It has a semi-soft texture that makes it creamy and easy to slice or spread. The cheese is ivory in color, with a natural rind that …

Country: Ireland
Milk Type: Goat's milk
Texture: Semi-soft, artisan
Flavor: Buttery, spicy

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