What is AOP (Appellation d'Origine Protégée)?

AOP (Appellation d'Origine Protégée) is the French term for PDO, which designates that a product is made in a specific region using strict traditional methods and ingredient standards.

This designation protects the reputation of regional foods and ensures authenticity, preventing imitation and preserving cultural heritage. Only products meeting these rigorous criteria can carry the AOP label.

See PDO (Protected Designation of Origin) for a detailed look at the PDO designation.