Cow Milk Cheeses from Finland

Discover cheeses made from cow milk in Finland, from historic recipes to contemporary creations.

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Lappi

Lappi is a semi-soft cheese from the Lapland region of Finland, made from pasteurized cow's milk. It has a mild and sweet flavor, making it an approachable choice for various palates. The cheese features a yellow color and is rindless, …

Country: Finland

Milk Type: Cow's milk

Texture: Semi-soft

Flavor: Mild, sweet

Juustoleipa

Juustoleipa, also known as Leipäjuusto or Finnish squeaky cheese, is a semi-hard cheese from Finland. Made from pasteurized cow's, goat's, or reindeer's milk, it is known for its white color and washed rind. The cheese has a salty yet sweet …

Country: Finland

Milk Type: Cow's, goat's or reindeer's milk

Texture: Semi-hard, artisan

Flavor: Salty, sweet