Cheeses from Middle East
A guide to cheeses from Middle East, highlighting the country's most notable and diverse varieties.
Kashta
Kashta is a soft, white cheese commonly found in the Middle East. Known by various names such as kishta, qishta, ghishta, and ashta, it has a fresh and rich aroma. Its creamy texture makes it a popular choice for both …
Labneh
Labneh is a soft cheese made from pasteurized cow's milk, widely enjoyed throughout the Middle East. It's a staple in many regional dishes, known for its creamy and milky flavor with a pleasant sourness. The cheese has a fresh and …
Basket Cheese
Basket cheese is a Mediterranean cheese shaped inside a basket, which leaves a woven pattern on its surface. The Turkish version is a fresh curd cheese from the Aegean Region, made from goat, sheep or cow milk.