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Mongolia

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Mongolian Cheeses

Byaslag

Byaslag is a traditional Mongolian cheese made from yak's milk. It has a fresh, soft texture that is crafted by artisans. The cheese is pale yellow in color and features a natural rind. Byaslag offers a creamy, mild flavor with …

Country: Mongolia

Milk Type: Yak's milk

Texture: Fresh

Flavor: Creamy, mild, salty