Cheese Curds vs Fromage Frais Cheese

Cheese Curds is a fresh cheese from Canada, India and United States, while Fromage Frais Cheese is fresh, originating in France.

What Is Cheese Curds?

Cheese curds are moist pieces of curdled milk, eaten alone as a snack or cooked into dishes such as poutine. Fresh ones squeak against the teeth, which is how they earned the name squeaky cheese.

What Is Fromage Frais Cheese?

Fromage frais is an acid-coagulated fresh cheese from northern France and southern Belgium, sold with its live cultures still active. It looks and eats much like yogurt, and turns up in desserts, on bread under jam, and in savoury cooking.

What's the Difference Between Cheese Curds and Fromage Frais Cheese?

• Origin: Cheese Curds (Canada, India and United States), Fromage Frais Cheese (France)
• Taste: Cheese Curds (mild, milky), Fromage Frais Cheese (milky, smooth)

Side-by-Side Comparison

Taste Comparison: Does Cheese Curds Taste Like Fromage Frais Cheese?

Cheese Curds reads as mild, milky, while Fromage Frais Cheese brings milky, smooth character. On the nose, Cheese Curds offers fresh, contrasted with Fromage Frais Cheese's mild.

Can You Substitute Cheese Curds for Fromage Frais Cheese?

Cheese Curds can stand in for Fromage Frais Cheese in many dishes, but the switch will shift the overall character of the recipe. Flavor-wise, Cheese Curds reads as mild, milky while Fromage Frais Cheese brings milky, smooth notes.

Which Is Better, Cheese Curds or Fromage Frais Cheese?

There's no single winner. It depends on your recipe and the profile you want. Flavor-wise, Cheese Curds suits recipes that want mild, milky notes, while Fromage Frais Cheese fits dishes calling for milky, smooth.

Frequently Asked Questions

Is Cheese Curds the same as Fromage Frais Cheese?

No, they're distinct cheeses. Cheese Curds originates in Canada, India and United States, while Fromage Frais Cheese comes from France.

Is Cheese Curds similar to Fromage Frais Cheese?

Not closely. They use different milk bases and have distinct profiles.

Can I substitute Cheese Curds for Fromage Frais Cheese?

You can, but expect a shift in flavor and finish.

Does Cheese Curds taste like Fromage Frais Cheese?

Cheese Curds reads as mild, milky, while Fromage Frais Cheese is milky, smooth. Aromas also diverge. Cheese Curds leans fresh, and Fromage Frais Cheese is closer to mild.

What is Cheese Curds made of?

Cheese Curds is made from milk (pasteurized). It's typically aged fresh, best within 12 hours. It originates in Canada, India and United States.

What is Fromage Frais Cheese made of?

Fromage Frais Cheese is made from milk. It originates in France.

Which should I choose, Cheese Curds or Fromage Frais Cheese?

It depends on the dish. The table above is the fastest way to decide based on your recipe.