Feta Cheese vs Pyrenees-Style Cheese
Feta Cheese is a soft, white, aged in brine goat and sheep-milk cheese from Greece, while Pyrenees-Style Cheese is .
What Is Feta Cheese?
Feta is a Greek brined white cheese made from sheep's milk or a mix of sheep and goat's milk. It is crumbly and slightly grainy, tangy and salty, and it anchors dishes like Greek salad and spanakopita.
What Is Pyrenees-Style Cheese?
Pyrenees-Style cheese is a semi-hard cheese made from cow's milk, originating from the mountainous region between France and Spain. It has a smooth and creamy texture with a mild, slightly nutty flavor. The cheese is aged for a few months, which helps develop its subtle taste and pleasant aroma. Its pale yellow interior is encased in a thin, natural rind that adds a gentle earthiness. Pyrenees-Style cheese melts well, making it a great choice for cooking or enjoying on its own with bread and fruit. This cheese pairs nicely with light red wines or a crisp white for a simple yet satisfying experience.
What's the Difference Between Feta Cheese and Pyrenees-Style Cheese?
Side-by-Side Comparison
| Feta Cheese | Pyrenees-Style Cheese | |
|---|---|---|
| Country of Origin | Greece | — |
| Specific Origin | Mainland Greece And Lesbos Prefecture | — |
| Milk Type | Goat's and sheep's milk | — |
| Milk Treatment | Pasteurized, sometimes raw | — |
| Texture | Soft, white, aged in brine | — |
| Rind | None | — |
| Aging | 2 months to longer | — |
| Taste | Sharp to mild | — |
Taste Comparison: Does Feta Cheese Taste Like Pyrenees-Style Cheese?
Their flavor profiles are distinct.
Can You Substitute Feta Cheese for Pyrenees-Style Cheese?
Feta Cheese can stand in for Pyrenees-Style Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Feta Cheese or Pyrenees-Style Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Feta Cheese the same as Pyrenees-Style Cheese?
No, they're distinct cheeses.
Is Feta Cheese similar to Pyrenees-Style Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Feta Cheese for Pyrenees-Style Cheese?
You can, but expect a shift in flavor and finish.
Does Feta Cheese taste like Pyrenees-Style Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Feta Cheese made of?
Feta Cheese is made from goat and sheep milk (pasteurized, sometimes raw), using rennet. It's typically aged 2 months to longer. It originates in Greece.
What is Pyrenees-Style Cheese made of?
Pyrenees-Style Cheese is made from milk.
Which should I choose, Feta Cheese or Pyrenees-Style Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.