Fromage Frais Cheese vs Soumaintrain Cheese

Fromage Frais Cheese is a fresh cheese from France, while Soumaintrain Cheese is soft and made from cow milk, originating in France.

What Is Fromage Frais Cheese?

Fromage frais is an acid-coagulated fresh cheese from northern France and southern Belgium, sold with its live cultures still active. It looks and eats much like yogurt, and turns up in desserts, on bread under jam, and in savoury cooking.

What Is Soumaintrain Cheese?

Soumaintrain is a soft washed-rind cow's milk cheese from Burgundy, made with raw or pasteurized milk. Brine washing every few days builds an orange rind and a very pronounced flavor.

What's the Difference Between Fromage Frais Cheese and Soumaintrain Cheese?

• Texture: Fromage Frais Cheese (Fresh), Soumaintrain Cheese (Soft)
• Taste: Fromage Frais Cheese (milky, smooth), Soumaintrain Cheese (creamy)

Side-by-Side Comparison

Taste Comparison: Does Fromage Frais Cheese Taste Like Soumaintrain Cheese?

Fromage Frais Cheese reads as milky, smooth, while Soumaintrain Cheese brings creamy character. On the nose, Fromage Frais Cheese offers mild, contrasted with Soumaintrain Cheese's rich.

Can You Substitute Fromage Frais Cheese for Soumaintrain Cheese?

Fromage Frais Cheese can stand in for Soumaintrain Cheese in many dishes, but the switch will shift the overall character of the recipe. Expect fresh bite and body where the recipe calls for soft. Flavor-wise, Fromage Frais Cheese reads as milky, smooth while Soumaintrain Cheese brings creamy notes.

Which Is Better, Fromage Frais Cheese or Soumaintrain Cheese?

There's no single winner. It depends on your recipe and the profile you want. If you want a fresh cheese, go with Fromage Frais Cheese. For a soft profile, Soumaintrain Cheese is the better fit. Flavor-wise, Fromage Frais Cheese suits recipes that want milky, smooth notes, while Soumaintrain Cheese fits dishes calling for creamy.

Frequently Asked Questions

Is Fromage Frais Cheese the same as Soumaintrain Cheese?

No, they're distinct cheeses.

Is Fromage Frais Cheese similar to Soumaintrain Cheese?

Not closely. They use different milk bases and have distinct profiles.

Can I substitute Fromage Frais Cheese for Soumaintrain Cheese?

You can, but expect a shift in bite and mouthfeel.

Does Fromage Frais Cheese taste like Soumaintrain Cheese?

Fromage Frais Cheese reads as milky, smooth, while Soumaintrain Cheese is creamy. Aromas also diverge. Fromage Frais Cheese leans mild, and Soumaintrain Cheese is closer to rich.

What is Fromage Frais Cheese made of?

Fromage Frais Cheese is made from milk. It originates in France.

What is Soumaintrain Cheese made of?

Soumaintrain Cheese is made from cow milk (unpasteurized). It's typically aged at least 21 days. It originates in France.

Which should I choose, Fromage Frais Cheese or Soumaintrain Cheese?

It depends on the dish. The texture difference is the biggest practical tell. Fromage Frais Cheese is fresh, while Soumaintrain Cheese is soft.