Gouda Holland Cheese vs Tulum Cheese
Gouda Holland Cheese is a slightly soft to pliable at four weeks, firmer with age cheese, while Tulum Cheese is a goat-milk cheese, originating in Turkey.
What Is Gouda Holland Cheese?
Gouda Holland is a semi-hard cheese made in the Netherlands. It is a full-fat cheese with a fat content ranging from 48% to 52% in dry matter. The cheese is made from cows' milk sourced from Dutch dairy farms and is naturally matured in Dutch maturing rooms. Gouda Holland is shaped like a flattened cylinder, block, or loaf, and weighs between
What Is Tulum Cheese?
Tulum is a Turkish goat's milk cheese ripened inside a goatskin casing, which is what the word tulum means in Turkish. It is made in several regions, and versions from Erzincan, İzmir, Divle, Çimi and Kargı each taste different.
What's the Difference Between Gouda Holland Cheese and Tulum Cheese?
- Milk type: Gouda Holland Cheese (Cows' milk), Tulum Cheese (goat)
- Milk treatment: Gouda Holland Cheese (Pasteurised), Tulum Cheese (raw)
- Aging: Gouda Holland Cheese (Minimum 28 days to more than a year), Tulum Cheese (about 6 months)
Side-by-Side Comparison
| Gouda Holland Cheese | Tulum Cheese | |
|---|---|---|
| Country of Origin | — | Turkey |
| Specific Origin | — | Turkey |
| Milk Type | Cows' milk | Goat |
| Milk Treatment | Pasteurised | Raw |
| Texture | Slightly soft to pliable at four weeks, firmer with age | — |
| Rind | Firm, smooth, dry, clean, no fungal flora | — |
| Aging | Minimum 28 days to more than a year | About 6 months |
| Taste | Aromatic, pleasant, mild to strong | — |
Taste Comparison: Does Gouda Holland Cheese Taste Like Tulum Cheese?
Their flavor profiles are distinct. Aging plays into this as well. Gouda Holland Cheese at minimum 28 days to more than a year develops a different profile than Tulum Cheese at about 6 months.
Can You Substitute Gouda Holland Cheese for Tulum Cheese?
Gouda Holland Cheese can stand in for Tulum Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Gouda Holland Cheese or Tulum Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Gouda Holland Cheese the same as Tulum Cheese?
No, they're distinct cheeses. Aging also differs: Gouda Holland Cheese is typically aged minimum 28 days to more than a year, Tulum Cheese about 6 months.
Is Gouda Holland Cheese similar to Tulum Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Gouda Holland Cheese for Tulum Cheese?
You can, but expect a shift in flavor and finish.
Does Gouda Holland Cheese taste like Tulum Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Gouda Holland Cheese made of?
Gouda Holland Cheese is made from milk (pasteurised), using calf's abomasum, bovine peptides, or microbial origin (not genetically modified) rennet. It's typically aged minimum 28 days to more than a year.
What is Tulum Cheese made of?
Tulum Cheese is made from goat milk (raw). It's typically aged about 6 months. It originates in Turkey.
Which should I choose, Gouda Holland Cheese or Tulum Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.