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About This Cheese

La Tur is a cheese from Caseificio dell'Alta Langa. This cheese is a soft-ripened variety. La Tur is made from cow, goat, sheep milk.


Important Facts

Cheese Type

Soft-Ripened

Milk Types

Cow, Goat, Sheep


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Other Cheeses by Caseificio dell'Alta Langa

Published

December 20, 2023

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