Goat Milk Cheeses from Australia

Discover cheeses made from goat milk in Australia, from historic recipes to contemporary creations.

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Kervella Affine

Kervella Affine is an artisan cheese made in Gidgegannup, Australia, using unpasteurized goat's milk. It has a soft to hard texture, creating a delightful contrast in each bite. The cheese is characterized by a mild, nutty flavor with hints of …

Country: Australia
Milk Type: Goat's milk
Texture: Soft, hard, artisan
Flavor: Mild, nutty, salty, sweet

Tasmania Highland Chevre Log

Tasmania Highland Chevre Log is a semi-hard cheese made from goat's milk in Tasmania, Australia. With a fat content of 35%, it has a smooth and creamy texture. The flavor is predominantly lemony, offering a refreshing and tangy taste. Its …

Country: Australia
Milk Type: Goat's milk
Texture: Semi-hard
Flavor: Lemony

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