Goat Milk Cheeses from Australia
Discover cheeses made from goat milk in Australia, from historic recipes to contemporary creations.
Kervella Affine
Kervella Affine is an artisan cheese made in Gidgegannup, Australia, using unpasteurized goat's milk. It has a soft to hard texture, creating a delightful contrast in each bite. The cheese is characterized by a mild, nutty flavor with hints of …
Country: Australia
Milk Type: Goat's milk
Texture:
Soft, hard, artisan
Flavor: Mild, nutty, salty, sweet
Tasmania Highland Chevre Log
Tasmania Highland Chevre Log is a semi-hard cheese made from goat's milk in Tasmania, Australia. With a fat content of 35%, it has a smooth and creamy texture. The flavor is predominantly lemony, offering a refreshing and tangy taste. Its …
Country: Australia
Milk Type: Goat's milk
Texture:
Semi-hard
Flavor: Lemony
Loading...