Aged Cheese vs Brin d'Amour Cheese
Aged Cheese is a cheese, while Brin d'Amour Cheese is soft to firm and made from sheep milk, originating in France.
What Is Aged Cheese?
Aged cheese is cheese that has gone through ripening, the stage after manufacture when enzymes, bacteria and moulds build its taste, texture and body. Ripening runs from about three weeks to more than two years, and all cheese except fresh cheese gets it.
What Is Brin d'Amour Cheese?
Brin d'amour is a Corsican raw sheep's milk cheese created in the 1950s. It is known for a natural rind dusted with herbs of the maquis, which pass their flavor into the soft ivory paste as the cheese ages.
What's the Difference Between Aged Cheese and Brin d'Amour Cheese?
- Aging: Aged Cheese (three weeks to two or more years), Brin d'Amour Cheese (1 to 3 months)
Side-by-Side Comparison
| Aged Cheese | Brin d'Amour Cheese | |
|---|---|---|
| Country of Origin | — | France |
| Specific Origin | — | Corsica, France |
| Milk Type | — | Sheep's milk |
| Milk Treatment | — | Raw |
| Texture | — | Soft to firm |
| Rind | — | Natural |
| Aging | Three weeks to two or more years | 1 to 3 months |
| Taste | — | Earthy |
Taste Comparison: Does Aged Cheese Taste Like Brin d'Amour Cheese?
Their flavor profiles are distinct. Aging plays into this as well. Aged Cheese at three weeks to two or more years develops a different profile than Brin d'Amour Cheese at 1 to 3 months.
Can You Substitute Aged Cheese for Brin d'Amour Cheese?
Aged Cheese can stand in for Brin d'Amour Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Aged Cheese or Brin d'Amour Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Aged Cheese the same as Brin d'Amour Cheese?
No, they're distinct cheeses. Aging also differs: Aged Cheese is typically aged three weeks to two or more years, Brin d'Amour Cheese 1 to 3 months.
Is Aged Cheese similar to Brin d'Amour Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Aged Cheese for Brin d'Amour Cheese?
You can, but expect a shift in flavor and finish.
Does Aged Cheese taste like Brin d'Amour Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Aged Cheese made of?
Aged Cheese is made from milk. It's typically aged three weeks to two or more years.
What is Brin d'Amour Cheese made of?
Brin d'Amour Cheese is made from sheep milk (raw). It's typically aged 1 to 3 months. It originates in France.
Which should I choose, Aged Cheese or Brin d'Amour Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.