Casu marzu Cheese vs White Leicester Cheese
Casu marzu Cheese is a soft, soft-ripened sheep-milk cheese from Italy, while White Leicester Cheese is , originating in United Kingdom.
What Is Casu marzu Cheese?
Casu marzu is a Sardinian sheep milk cheese fermented by live cheese fly larvae, which eat through a pecorino wheel and break down its fats until the paste turns very soft. Its sale is banned in Italy and the EU, and Guinness World Records called it the world's most dangerous cheese.
What Is White Leicester Cheese?
White Leicester, also known as Leicester or Leicestershire cheese, is similar to Red Leicester but lacks the annatto coloring, resulting in a natural pale color. It has a firm texture and a rich, mellow, nutty flavor. This cheese is excellent for melting over dishes and is a popular choice for cheeseboards.
What's the Difference Between Casu marzu Cheese and White Leicester Cheese?
- Origin: Casu marzu Cheese (Italy), White Leicester Cheese (United Kingdom)
Side-by-Side Comparison
| Casu marzu Cheese | White Leicester Cheese | |
|---|---|---|
| Country of Origin | Italy | United Kingdom |
| Specific Origin | Sardinia (Italy), Southern Corsica (France) | England |
| Milk Type | Sheep's milk | — |
| Texture | Soft, soft-ripened | — |
| Rind | Natural | — |
| Aging | 3 months | — |
| Taste | Intense, spicy | — |
Taste Comparison: Does Casu marzu Cheese Taste Like White Leicester Cheese?
Their flavor profiles are distinct.
Can You Substitute Casu marzu Cheese for White Leicester Cheese?
Casu marzu Cheese can stand in for White Leicester Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Casu marzu Cheese or White Leicester Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Casu marzu Cheese the same as White Leicester Cheese?
No, they're distinct cheeses. Casu marzu Cheese originates in Italy, while White Leicester Cheese comes from United Kingdom.
Is Casu marzu Cheese similar to White Leicester Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Casu marzu Cheese for White Leicester Cheese?
You can, but expect a shift in flavor and finish.
Does Casu marzu Cheese taste like White Leicester Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Casu marzu Cheese made of?
Casu marzu Cheese is made from sheep milk. It's typically aged 3 months. It originates in Italy.
What is White Leicester Cheese made of?
White Leicester Cheese is made from milk. It originates in United Kingdom.
Which should I choose, Casu marzu Cheese or White Leicester Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.