, then select "Add to Home Screen" to get instant access.
Log In
Explore
Cheeses
Cheesemakers
Types
Pairings
Cheese Map
Free Tools
Cotherstone Cheese
About Cotherstone Cheese
Cotherstone is a semi-hard, artisan cheese made from unpasteurized cow's milk. Originating from the region of Cotherstone in England, this cheese has a fat content of 45%, giving it a rich texture. It is known for its pale yellow color and is traditionally covered with a waxed rind. The flavor profile is characterized by its acidic, citrusy, and tangy notes, making it a refreshing choice for cheese lovers. The aroma is fresh, enhancing its appeal as a natural and unpretentious cheese. Cotherstone is often enjoyed as part of a cheese board or used to add a zesty kick to various dishes.
Key Facts
| Country of Origin | England, United Kingdom |
| Specific Origin | Cotherstone |
| Milk Type | Cow's milk |
| Milk Treatment | Unpasteurized |
| Fat Content | 45% |
| Rind | Waxed |
| Texture | Semi-hard, artisan |
| Flavor | Acidic, citrusy, tangy |
| Aroma | Fresh |
| Colors | Pale yellow |
