Dorset Blue Cheese vs Scamorza Cheese
Dorset Blue Cheese
Scamorza Cheese
Dorset Blue Cheese is a firm cow-milk cheese, while Scamorza Cheese is semi-soft and made from cow milk, originating in Italy.
Buy Dorset Blue Cheese
Buy Scamorza Cheese
What Is Dorset Blue Cheese?
Dorset Blue is an English cow's milk blue cheese protected by a European designation of origin. Also sold as Dorset Blue Vinney, it is known for moderate blue veining and a piquant flavor that stops short of being strong.
What Is Scamorza Cheese?
Scamorza is a southern Italian pasta filata cheese, usually made from cow's milk. It is tied with string and hung to dry into a pear-like shape, sold unsmoked or smoked, and works as a substitute for mozzarella in most dishes.
What's the Difference Between Dorset Blue Cheese and Scamorza Cheese?
- Texture: Dorset Blue Cheese (Firm), Scamorza Cheese (semi-soft)
- Rind: Dorset Blue Cheese (Rough, dry brown mold coating), Scamorza Cheese (natural)
Side-by-Side Comparison
| Dorset Blue Cheese | Scamorza Cheese | |
|---|---|---|
| Country of Origin | — | Italy |
| Specific Origin | Dorset, England | Apulia And Calabria, Southern Italy |
| Milk Type | Cow | Cow's milk |
| Milk Treatment | Skimmed | — |
| Texture | Firm | Semi-soft |
| Rind | Rough, dry brown mold coating | Natural |
| Aging | 12 to 20 weeks | — |
| Taste | Piquant, peppery, mild to strong | — |
Taste Comparison: Does Dorset Blue Cheese Taste Like Scamorza Cheese?
Their flavor profiles are distinct.
Can You Substitute Dorset Blue Cheese for Scamorza Cheese?
In most recipes, Dorset Blue Cheese and Scamorza Cheese can be swapped with reasonable results. Both are cow-milk cheeses, so the base character carries over. Expect firm bite and body where the recipe calls for semi-soft.
Which Is Better, Dorset Blue Cheese or Scamorza Cheese?
There's no single winner. It depends on your recipe and the profile you want. If you want a firm cheese, go with Dorset Blue Cheese. For a semi-soft profile, Scamorza Cheese is the better fit.
Which is your favorite?
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Frequently Asked Questions
Is Dorset Blue Cheese the same as Scamorza Cheese?
No, they're distinct cheeses.
Is Dorset Blue Cheese similar to Scamorza Cheese?
Somewhat. They share a cow-milk base but diverge in texture and flavor.
Can I substitute Dorset Blue Cheese for Scamorza Cheese?
You can, but expect a shift in bite and mouthfeel.
Does Dorset Blue Cheese taste like Scamorza Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Dorset Blue Cheese made of?
Dorset Blue Cheese is made from cow milk (skimmed). It's typically aged 12 to 20 weeks.
What is Scamorza Cheese made of?
Scamorza Cheese is made from cow milk. It originates in Italy.
Which should I choose, Dorset Blue Cheese or Scamorza Cheese?
It depends on the dish. The texture difference is the biggest practical tell. Dorset Blue Cheese is firm, while Scamorza Cheese is semi-soft.