Krk Cheese vs Tulum Cheese
Krk Cheese is a sheep-milk cheese from Croatia, while Tulum Cheese is a goat-milk cheese, originating in Turkey.
What Is Krk Cheese?
Krk cheese is made on the Croatian island of Krk, predominantly from sheep's milk, though sometimes mixed with cow's or goat's milk. It has a hard texture and a strong, sharp flavor that is somewhat salty. This cheese is traditionally aged in the island's microclimate, giving it a distinctive taste that reflects the local flora.
What Is Tulum Cheese?
Tulum is a Turkish goat's milk cheese ripened inside a goatskin casing, which is what the word tulum means in Turkish. It is made in several regions, and versions from Erzincan, İzmir, Divle, Çimi and Kargı each taste different.
What's the Difference Between Krk Cheese and Tulum Cheese?
- Origin: Krk Cheese (Croatia), Tulum Cheese (Turkey)
- Milk type: Krk Cheese (Sheep’s milk), Tulum Cheese (goat)
- Aging: Krk Cheese (2 to 4 months), Tulum Cheese (about 6 months)
Side-by-Side Comparison
| Krk Cheese | Tulum Cheese | |
|---|---|---|
| Country of Origin | Croatia | Turkey |
| Specific Origin | Island Of Krk | Turkey |
| Milk Type | Sheep’s milk | Goat |
| Milk Treatment | Raw | Raw |
| Aging | 2 to 4 months | About 6 months |
| Taste | Delicate, full, strong | — |
Taste Comparison: Does Krk Cheese Taste Like Tulum Cheese?
Their flavor profiles are distinct. Aging plays into this as well. Krk Cheese at 2 to 4 months develops a different profile than Tulum Cheese at about 6 months.
Can You Substitute Krk Cheese for Tulum Cheese?
Krk Cheese can stand in for Tulum Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Krk Cheese or Tulum Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Krk Cheese the same as Tulum Cheese?
No, they're distinct cheeses. Krk Cheese originates in Croatia, while Tulum Cheese comes from Turkey. Krk Cheese is made from sheep milk; Tulum Cheese uses goat. Aging also differs: Krk Cheese is typically aged 2 to 4 months, Tulum Cheese about 6 months.
Is Krk Cheese similar to Tulum Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Krk Cheese for Tulum Cheese?
You can, but expect a shift in richness and milk character.
Does Krk Cheese taste like Tulum Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Krk Cheese made of?
Krk Cheese is made from sheep milk (raw), using natural rennet. It's typically aged 2 to 4 months. It originates in Croatia.
What is Tulum Cheese made of?
Tulum Cheese is made from goat milk (raw). It's typically aged about 6 months. It originates in Turkey.
Which should I choose, Krk Cheese or Tulum Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.