Paneer Cheese vs Sheep's Milk Cheese

Share:

Paneer Cheese is a semisoft, crumbly cow or buffalo-milk cheese from Bangladesh and India, while Sheep's Milk Cheese is a sheep-milk cheese.

What Is Paneer Cheese?

Paneer is a fresh, non-aged cheese from South Asia, made by curdling cow or buffalo milk with acid instead of rennet. It does not melt, so it holds its shape in curries, fritters and skewered dishes like paneer tikka.

What Is Sheep's Milk Cheese?

Sheep's milk cheese is cheese made from ewe's milk, one of the three main milks used for cheese alongside cow and goat. Because sheep milk is high in fat, these cheeses are known for a concentrated, full-bodied taste.

What's the Difference Between Paneer Cheese and Sheep's Milk Cheese?

  • Milk type: Paneer Cheese (cow's or water buffalo's milk), Sheep's Milk Cheese (sheep)

Side-by-Side Comparison

Paneer Cheese Sheep's Milk Cheese
Country of Origin Bangladesh And India —
Specific Origin Northern India, Pakistan —
Milk Type Cow's or water buffalo's milk Sheep
Milk Treatment Pasteurized —
Texture Semisoft, crumbly —
Rind Rindless —
Aging Fresh —
Taste Mild, slightly milky —

Taste Comparison: Does Paneer Cheese Taste Like Sheep's Milk Cheese?

Their flavor profiles are distinct.

Can You Substitute Paneer Cheese for Sheep's Milk Cheese?

Paneer Cheese can stand in for Sheep's Milk Cheese in many dishes, but the switch will shift the overall character of the recipe.

Which Is Better, Paneer Cheese or Sheep's Milk Cheese?

There's no single winner. It depends on your recipe and the profile you want.

Which is your favorite?

One click, anonymous. See what others chose.

Frequently Asked Questions

Is Paneer Cheese the same as Sheep's Milk Cheese?

No, they're distinct cheeses. Paneer Cheese is made from cow or buffalo milk; Sheep's Milk Cheese uses sheep.

Is Paneer Cheese similar to Sheep's Milk Cheese?

Not closely. They use different milk bases and have distinct profiles.

Can I substitute Paneer Cheese for Sheep's Milk Cheese?

You can, but expect a shift in richness and milk character.

Does Paneer Cheese taste like Sheep's Milk Cheese?

They have distinct flavor profiles. The taste row in the table above is the best direct comparison.

What is Paneer Cheese made of?

Paneer Cheese is made from cow or buffalo milk (pasteurized), using vinegar, lemon juice, yogurt, or buttermilk rennet. It's typically aged fresh. It originates in Bangladesh and India.

What is Sheep's Milk Cheese made of?

Sheep's Milk Cheese is made from sheep milk, using animal or microbial rennet.

Which should I choose, Paneer Cheese or Sheep's Milk Cheese?

It depends on the dish. The table above is the fastest way to decide based on your recipe.