Pule Cheese vs Sheep's Milk Cheese

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Pule Cheese is a artisan cheese from Serbia, while Sheep's Milk Cheese is a sheep-milk cheese.

What Is Pule Cheese?

Pule, or magareći sir, is a Serbian cheese made from 60% Balkan donkey milk and 40% goat's milk at the Zasavica Nature Reserve. It is reported to be the world's most expensive cheese at US$1300 per kilogram.

What Is Sheep's Milk Cheese?

Sheep's milk cheese is cheese made from ewe's milk, one of the three main milks used for cheese alongside cow and goat. Because sheep milk is high in fat, these cheeses are known for a concentrated, full-bodied taste.

What's the Difference Between Pule Cheese and Sheep's Milk Cheese?

  • Milk type: Pule Cheese (donkey's milk), Sheep's Milk Cheese (sheep)

Side-by-Side Comparison

Pule Cheese Sheep's Milk Cheese
Country of Origin Serbia —
Specific Origin Zasavica —
Milk Type Donkey's milk Sheep
Texture Artisan —
Taste Nutty and earthy —

Taste Comparison: Does Pule Cheese Taste Like Sheep's Milk Cheese?

Their flavor profiles are distinct.

Can You Substitute Pule Cheese for Sheep's Milk Cheese?

Pule Cheese can stand in for Sheep's Milk Cheese in many dishes, but the switch will shift the overall character of the recipe.

Which Is Better, Pule Cheese or Sheep's Milk Cheese?

There's no single winner. It depends on your recipe and the profile you want.

Which is your favorite?

One click, anonymous. See what others chose.

Frequently Asked Questions

Is Pule Cheese the same as Sheep's Milk Cheese?

No, they're distinct cheeses.

Is Pule Cheese similar to Sheep's Milk Cheese?

Not closely. They use different milk bases and have distinct profiles.

Can I substitute Pule Cheese for Sheep's Milk Cheese?

You can, but expect a shift in flavor and finish.

Does Pule Cheese taste like Sheep's Milk Cheese?

They have distinct flavor profiles. The taste row in the table above is the best direct comparison.

What is Pule Cheese made of?

Pule Cheese is made from milk. It originates in Serbia.

What is Sheep's Milk Cheese made of?

Sheep's Milk Cheese is made from sheep milk, using animal or microbial rennet.

Which should I choose, Pule Cheese or Sheep's Milk Cheese?

It depends on the dish. The table above is the fastest way to decide based on your recipe.