Sheep's Milk Cheese vs Urdă Cheese

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Sheep's Milk Cheese is a sheep-milk cheese, while Urdă Cheese is creamy, delicate and made from cow, goat, or sheep milk, originating in Bulgaria, Hungary, Macedonia, Romania, Serbia and Ukraine.

What Is Sheep's Milk Cheese?

Sheep's milk cheese is cheese made from ewe's milk, one of the three main milks used for cheese alongside cow and goat. Because sheep milk is high in fat, these cheeses are known for a concentrated, full-bodied taste.

What Is Urdă Cheese?

Urdă is a whey cheese made across Southeast Europe and in Hungary by boiling the whey drained from other cheeses. The paste is finely grained and silky, and most of it ends up in desserts and filled pastries.

What's the Difference Between Sheep's Milk Cheese and Urdă Cheese?

  • Milk type: Sheep's Milk Cheese (sheep), Urdă Cheese (cow's, goat's or sheep's milk)

Side-by-Side Comparison

Sheep's Milk Cheese Urdă Cheese
Country of Origin — Bulgaria, Hungary, Macedonia, Romania, Serbia And Ukraine
Specific Origin — North Pindos, Konitsa
Milk Type Sheep Cow's, goat's or sheep's milk
Milk Treatment — Unpasteurized
Texture — Creamy, delicate
Rind — Yellowish
Aging — Up to 360 days
Taste — High quality

Taste Comparison: Does Sheep's Milk Cheese Taste Like Urdă Cheese?

Their flavor profiles are distinct.

Can You Substitute Sheep's Milk Cheese for Urdă Cheese?

Sheep's Milk Cheese can stand in for Urdă Cheese in many dishes, but the switch will shift the overall character of the recipe.

Which Is Better, Sheep's Milk Cheese or Urdă Cheese?

There's no single winner. It depends on your recipe and the profile you want.

Which is your favorite?

One click, anonymous. See what others chose.

Frequently Asked Questions

Is Sheep's Milk Cheese the same as Urdă Cheese?

No, they're distinct cheeses. Sheep's Milk Cheese is made from sheep milk; Urdă Cheese uses cow, goat, or sheep.

Is Sheep's Milk Cheese similar to Urdă Cheese?

Not closely. They use different milk bases and have distinct profiles.

Can I substitute Sheep's Milk Cheese for Urdă Cheese?

You can, but expect a shift in richness and milk character.

Does Sheep's Milk Cheese taste like Urdă Cheese?

They have distinct flavor profiles. The taste row in the table above is the best direct comparison.

What is Sheep's Milk Cheese made of?

Sheep's Milk Cheese is made from sheep milk, using animal or microbial rennet.

What is Urdă Cheese made of?

Urdă Cheese is made from cow, goat, or sheep milk (unpasteurized). It's typically aged up to 360 days. It originates in Bulgaria, Hungary, Macedonia, Romania, Serbia and Ukraine.

Which should I choose, Sheep's Milk Cheese or Urdă Cheese?

It depends on the dish. The table above is the fastest way to decide based on your recipe.