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BelGioioso Romano
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BelGioioso Romano Overview
Romano is a cheese from BelGioioso in Green Bay, Wisconsin. This is a romano cheese. The texure is hard. The flavor profile is sharp, and strong. Perfect pairings for this cheese include apples, dried fruit, grilled vegetables, nuts, pear, and tomatoes. Romano is made from cow milk.
Important Facts
Cheese Type
Romano
Milk Type
Cow
Age
5 Months
Texture
Hard
Flavor
Sharp, Strong
BelGioioso Food Pairings Recommendations
Other Cheeses by BelGioioso
Aged Asiago
American Grana
American Grana Extra Aged
American Grana Extra Aged - 24 Months
Artigiano Aged Balsamic & Cipolline Onion
Artigiano Blood Orange
Artigiano Blueberry
Artigiano Classico
Artigiano Vino Rosso
Asiago
Asiago Fresco
Auribella
Burrata
Creamygorg
Crema Di Mascarpone
Crescenza-Stracchino
Crumbly Gorgonzola
Espresso Mascarpone
Extra Sharp Provolone
Fontina
Fresh Mozzarella
Fresh Mozzarella - Hatch Chile
Fresh Mozzarella - Pesto
Fresh Mozzarella - Smoked
Fresh Mozzarella - White Truffle Oil
Fresh Mozzarella - Zesty
Gorgonzola With Cow & Sheep's Milk
Italico
Kasseri
Mascarpone
Medium Provolone
Mild Provolone
Parmesan
Pepato
Peperoncino
Provolone Extra
Ricotta Con Latte
Ricotta Salata
Sharp Provolone
Frequently Asked Questions
Romano is made by BelGioioso.
Romano is a type of Romano cheese.
Romano is made with
Cow milk
.
Romano is aged for 5 Months.
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