Deer Creek The Robin
Deer Creek The Robin Overview
The Robin is a cheese made by Deer Creek in Sheboygan, Wisconsin. This is a colby cheese. Perfect pairings for this cheese include ale, apple cider, apples, brandy, cabernet sauvignon, crackers, grapes, ham, hard cider, lager, malbec, nuts, pinot noir, rye bread, sausage, and strawberries.
Important Facts
Cheese Type
Colby
Comments
Log in to leave a comment.
No comments yet. Be the first to say something!
Other Cheeses by Deer Creek
Frequently Asked Questions
The Robin is made by Deer Creek.
The Robin is a type of Colby cheese.
Edit This Cheese