American Cheese vs Havarti Cheese

In this article, we'll explore the answers to the most common questions about American Cheese and Havarti Cheese, including:

• "What is the difference between American Cheese and Havarti Cheese?"
• "Is American Cheese and Havarti Cheese the same?"
• "How does American Cheese compare to Havarti Cheese cheese?"
• "How does the taste of American Cheese compare to Havarti Cheese?"
• "Is American Cheese or Havarti Cheese better?"

American Cheese Overview

A staple in American cuisine, this processed cheese is known for its excellent melting properties and smooth texture. American cheese is typically mild and creamy, designed to be versatile in dishes like burgers and grilled sandwiches. It's available in various colors and flavors, tailored to suit different tastes and recipes.

Havarti Cheese Overview

Havarti is a semi-soft Danish cheese known for its creamy texture and mild, slightly tangy flavor. It is typically made from cow's milk and is a table cheese that can be sliced, grilled, or melted. Havarti may also be flavored with spices, herbs, or other additives to enhance its taste.

Comparing the Two Cheeses

Country of Origin

American Cheese comes from United States. Havarti Cheese originated from Denmark.

Certification

Many cheeses have some kind of protected status that makes it so they can only be produced in a certain manner and location. American is not a protected cheese. Havarti Cheese has a PGI (2010).

Milk Type and Treatment

American Cheese is made with cow milk that is typically pasteurized. Havarti Cheese is made with cow milk that is typically pasteurized.

Composition and Texture

American's texture can be described as "semi-soft, processed". Havarti Cheese has a fat content of max 50% moisture, min 23% fat and a moisture content of none. Havarti's texture can be described as "smooth".

Taste and Aroma

American's aroma can be described as "mild". Havarti Cheese has a mild, buttery taste. Havarti's aroma can be described as "pungent aroma, earthy taste".

Appearance and Aging

American Cheese's appearance is colored yellow . Havarti Cheese comes in rectangular .

Rind and Rennet Type

American Cheese's rind is described as rindless . Havarti Cheese's rind is described as washed rind .

Ranking

American is ranked #90 out of 996 types based on community views. Havarti is ranked #9 out of 996 types based on community views.

Pairing Comparison

For more details, check the full pairing guides on the American and Havarti pages.

Side-by-Side Comparison Table

Which One Should You Choose?

If you prefer a semi-soft, processed cheese, go for American. But if you enjoy a smooth consistency, Havarti might be the better pick.

Compare American Cheese to Other Cheeses

Compare Havarti Cheese to Other Cheeses