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Bierkase Cheese
About Bierkase Cheese
Bierkase, also known as Weisslacker or beer cheese, is a semi-soft, smear-ripened cheese from Germany made from pasteurized cow's milk. It has a pale yellow color and a washed rind. The cheese is known for its strong aroma and salty, tangy flavor. Often enjoyed with beer, Bierkase pairs well with hearty breads and is a popular choice for cheese lovers seeking bold flavors.
Key Facts
| Country of Origin | Germany |
| Milk Type | Cow's milk |
| Milk Treatment | Pasteurized |
| Rind | Washed |
| Texture | Semi-soft, smear-ripened |
| Flavor | Salty, tangy |
| Aroma | Strong |
| Colors | Pale yellow |
Alternative Names for Bierkase
Weisslacker, beer kaese, beer cheese, Whitewash, bierkäse
