Fontal Cheese vs Gouda Holland Cheese

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Fontal Cheese is a cow-milk cheese from Italy, while Gouda Holland Cheese is slightly soft to pliable at four weeks, firmer with age.

What Is Fontal Cheese?

Fontal is one of the names that grew out of fontina, the cow's milk cheese first produced in Italy. Cheeses under derivative names like fontal are made in other parts of Italy and in Denmark, Sweden, Quebec, France, Argentina, and the United States.

What Is Gouda Holland Cheese?

Gouda Holland is a semi-hard cheese made in the Netherlands. It is a full-fat cheese with a fat content ranging from 48% to 52% in dry matter. The cheese is made from cows' milk sourced from Dutch dairy farms and is naturally matured in Dutch maturing rooms. Gouda Holland is shaped like a flattened cylinder, block, or loaf, and weighs between

What's the Difference Between Fontal Cheese and Gouda Holland Cheese?

  • Milk type: Fontal Cheese (cow), Gouda Holland Cheese (Cows' milk)

Side-by-Side Comparison

Fontal Cheese Gouda Holland Cheese
Country of Origin Italy —
Specific Origin Italy —
Milk Type Cow Cows' milk
Milk Treatment — Pasteurised
Texture — Slightly soft to pliable at four weeks, firmer with age
Rind — Firm, smooth, dry, clean, no fungal flora
Aging — Minimum 28 days to more than a year
Taste — Aromatic, pleasant, mild to strong

Taste Comparison: Does Fontal Cheese Taste Like Gouda Holland Cheese?

Their flavor profiles are distinct.

Can You Substitute Fontal Cheese for Gouda Holland Cheese?

Fontal Cheese can stand in for Gouda Holland Cheese in many dishes, but the switch will shift the overall character of the recipe.

Which Is Better, Fontal Cheese or Gouda Holland Cheese?

There's no single winner. It depends on your recipe and the profile you want.

Which is your favorite?

One click, anonymous. See what others chose.

Frequently Asked Questions

Is Fontal Cheese the same as Gouda Holland Cheese?

No, they're distinct cheeses.

Is Fontal Cheese similar to Gouda Holland Cheese?

Not closely. They use different milk bases and have distinct profiles.

Can I substitute Fontal Cheese for Gouda Holland Cheese?

You can, but expect a shift in flavor and finish.

Does Fontal Cheese taste like Gouda Holland Cheese?

They have distinct flavor profiles. The taste row in the table above is the best direct comparison.

What is Fontal Cheese made of?

Fontal Cheese is made from cow milk. It originates in Italy.

What is Gouda Holland Cheese made of?

Gouda Holland Cheese is made from milk (pasteurised), using calf's abomasum, bovine peptides, or microbial origin (not genetically modified) rennet. It's typically aged minimum 28 days to more than a year.

Which should I choose, Fontal Cheese or Gouda Holland Cheese?

It depends on the dish. The table above is the fastest way to decide based on your recipe.