Innes Log Cheese vs Parmigiano Reggiano Stravecchio Cheese
Innes Log Cheese is a soft, artisan goat-milk cheese from England, Great Britain and United Kingdom, while Parmigiano Reggiano Stravecchio Cheese is hard, dry and grainy and made from cow milk.
What Is Innes Log Cheese?
Innes Log is a soft, artisan cheese made from unpasteurized goat's milk near Tamworth, Staffordshire, England. This cheese features a pale yellow hue and a bloomy rind, contributing to its fresh and lactic aroma. It offers a citrusy, milky, and nutty flavor profile with a tangy finish. The texture is creamy and smooth, making it a satisfying choice for anyone who enjoys the rich and tangy characteristics of goat's milk cheese. Perfect for a cheese board or paired with fresh bread, Innes Log is a delicious example of traditional English cheesemaking.
What Is Parmigiano Reggiano Stravecchio Cheese?
Parmigiano Reggiano Stravecchio is a long-aged Parmigiano Reggiano, the hard granular cow's milk cheese of Parma and Reggio Emilia. It is dry and grainy, with the sharp, salty, savory taste that makes it a grating cheese.
What's the Difference Between Innes Log Cheese and Parmigiano Reggiano Stravecchio Cheese?
- Milk type: Innes Log Cheese (goat's milk), Parmigiano Reggiano Stravecchio Cheese (cow)
- Milk treatment: Innes Log Cheese (unpasteurized), Parmigiano Reggiano Stravecchio Cheese (raw)
- Texture: Innes Log Cheese (soft, artisan), Parmigiano Reggiano Stravecchio Cheese (hard, dry and grainy)
- Taste: Innes Log Cheese (citrusy, milky, nutty, tangy), Parmigiano Reggiano Stravecchio Cheese (sharp, salty and savory)
Side-by-Side Comparison
| Innes Log Cheese | Parmigiano Reggiano Stravecchio Cheese | |
|---|---|---|
| Country of Origin | England, Great Britain And United Kingdom | — |
| Specific Origin | Near Tamworth, Staffordshire | Parma And Reggio Emilia, Italy |
| Milk Type | Goat's milk | Cow |
| Milk Treatment | Unpasteurized | Raw |
| Texture | Soft, artisan | Hard, dry and grainy |
| Rind | Bloomy | — |
| Taste | Citrusy, milky, nutty, tangy | Sharp, salty and savory |
Taste Comparison: Does Innes Log Cheese Taste Like Parmigiano Reggiano Stravecchio Cheese?
Innes Log Cheese reads as citrusy, milky, nutty, tangy, while Parmigiano Reggiano Stravecchio Cheese brings sharp, salty and savory character.
Can You Substitute Innes Log Cheese for Parmigiano Reggiano Stravecchio Cheese?
Innes Log Cheese can stand in for Parmigiano Reggiano Stravecchio Cheese in many dishes, but the switch will shift the overall character of the recipe. Expect soft, artisan bite and body where the recipe calls for hard, dry and grainy. Flavor-wise, Innes Log Cheese reads as citrusy, milky, nutty, tangy while Parmigiano Reggiano Stravecchio Cheese brings sharp, salty and savory notes.
Which Is Better, Innes Log Cheese or Parmigiano Reggiano Stravecchio Cheese?
There's no single winner. It depends on your recipe and the profile you want. If you want a soft, artisan cheese, go with Innes Log Cheese. For a hard, dry and grainy profile, Parmigiano Reggiano Stravecchio Cheese is the better fit. Flavor-wise, Innes Log Cheese suits recipes that want citrusy, milky, nutty, tangy notes, while Parmigiano Reggiano Stravecchio Cheese fits dishes calling for sharp, salty and savory.
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Frequently Asked Questions
Is Innes Log Cheese the same as Parmigiano Reggiano Stravecchio Cheese?
No, they're distinct cheeses. Innes Log Cheese is made from goat milk; Parmigiano Reggiano Stravecchio Cheese uses cow.
Is Innes Log Cheese similar to Parmigiano Reggiano Stravecchio Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Innes Log Cheese for Parmigiano Reggiano Stravecchio Cheese?
You can, but expect a shift in richness and milk character.
Does Innes Log Cheese taste like Parmigiano Reggiano Stravecchio Cheese?
Innes Log Cheese reads as citrusy, milky, nutty, tangy, while Parmigiano Reggiano Stravecchio Cheese is sharp, salty and savory.
What is Innes Log Cheese made of?
Innes Log Cheese is made from goat milk (unpasteurized). It originates in England, Great Britain and United Kingdom.
What is Parmigiano Reggiano Stravecchio Cheese made of?
Parmigiano Reggiano Stravecchio Cheese is made from cow milk (raw), using animal (calf) rennet.
Which should I choose, Innes Log Cheese or Parmigiano Reggiano Stravecchio Cheese?
It depends on the dish. The texture difference is the biggest practical tell. Innes Log Cheese is soft, artisan, while Parmigiano Reggiano Stravecchio Cheese is hard, dry and grainy.