Sainte-Maure de Touraine Cheese vs Scamorza Cheese
Sainte-Maure de Touraine Cheese
Scamorza Cheese
Sainte-Maure de Touraine Cheese is a semi-soft goat-milk cheese from France, while Scamorza Cheese is semi-soft and made from cow milk, originating in Italy.
What Is Sainte-Maure de Touraine Cheese?
Sainte-Maure de Touraine is an unpasteurized goat cheese from the Touraine province of France, sold as a small ash-rolled log with a straw running through its centre. The straw carries the AOC seal and a number identifying the producer.
What Is Scamorza Cheese?
Scamorza is a southern Italian pasta filata cheese, usually made from cow's milk. It is tied with string and hung to dry into a pear-like shape, sold unsmoked or smoked, and works as a substitute for mozzarella in most dishes.
What's the Difference Between Sainte-Maure de Touraine Cheese and Scamorza Cheese?
- Origin: Sainte-Maure de Touraine Cheese (France), Scamorza Cheese (Italy)
- Milk type: Sainte-Maure de Touraine Cheese (goat’s milk), Scamorza Cheese (cow's milk)
- Rind: Sainte-Maure de Touraine Cheese (Gray-blue), Scamorza Cheese (natural)
Side-by-Side Comparison
| Sainte-Maure de Touraine Cheese | Scamorza Cheese | |
|---|---|---|
| Country of Origin | France | Italy |
| Specific Origin | Indre-Et-Loire And Bordering Cantons | Apulia And Calabria, Southern Italy |
| Milk Type | Goat’s milk | Cow's milk |
| Milk Treatment | Raw | — |
| Texture | Semi-soft | Semi-soft |
| Rind | Gray-blue | Natural |
| Aging | Minimum of ten days | — |
Taste Comparison: Does Sainte-Maure de Touraine Cheese Taste Like Scamorza Cheese?
Their flavor profiles are distinct.
Can You Substitute Sainte-Maure de Touraine Cheese for Scamorza Cheese?
Sainte-Maure de Touraine Cheese can stand in for Scamorza Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Sainte-Maure de Touraine Cheese or Scamorza Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Sainte-Maure de Touraine Cheese the same as Scamorza Cheese?
No, they're distinct cheeses. Sainte-Maure de Touraine Cheese originates in France, while Scamorza Cheese comes from Italy. Sainte-Maure de Touraine Cheese is made from goat milk; Scamorza Cheese uses cow.
Is Sainte-Maure de Touraine Cheese similar to Scamorza Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Sainte-Maure de Touraine Cheese for Scamorza Cheese?
You can, but expect a shift in richness and milk character.
Does Sainte-Maure de Touraine Cheese taste like Scamorza Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Sainte-Maure de Touraine Cheese made of?
Sainte-Maure de Touraine Cheese is made from goat milk (raw). It's typically aged minimum of ten days. It originates in France.
What is Scamorza Cheese made of?
Scamorza Cheese is made from cow milk. It originates in Italy.
Which should I choose, Sainte-Maure de Touraine Cheese or Scamorza Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.