Asiago-Style Cheese vs Fontal Cheese
Asiago-Style Cheese
Fontal Cheese
Asiago-Style Cheese is a cheese, while Fontal Cheese is a cow-milk cheese, originating in Italy.
What Is Asiago-Style Cheese?
Asiago-Style cheese is a semi-hard cheese that draws inspiration from the traditional Italian Asiago. It is made from cow's milk and offers a flavor profile that ranges from mild and creamy when young to sharper and more crumbly as it ages. The texture can vary from smooth and pliable in its fresher form to a firmer, granular consistency in its older state. This cheese is often used for grating over pasta, salads, or soups when aged, or sliced for sandwiches and crackers when young. Its mild nutty flavor with hints of cream makes it a popular choice for both cooking and snacking. Asiago-Style cheese pairs well with fruits, nuts, and a variety of wines.
What Is Fontal Cheese?
Fontal is one of the names that grew out of fontina, the cow's milk cheese first produced in Italy. Cheeses under derivative names like fontal are made in other parts of Italy and in Denmark, Sweden, Quebec, France, Argentina, and the United States.
What's the Difference Between Asiago-Style Cheese and Fontal Cheese?
Side-by-Side Comparison
| Asiago-Style Cheese | Fontal Cheese | |
|---|---|---|
| Country of Origin | — | Italy |
| Specific Origin | — | Italy |
| Milk Type | — | Cow |
Taste Comparison: Does Asiago-Style Cheese Taste Like Fontal Cheese?
Their flavor profiles are distinct.
Can You Substitute Asiago-Style Cheese for Fontal Cheese?
Asiago-Style Cheese can stand in for Fontal Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Asiago-Style Cheese or Fontal Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Asiago-Style Cheese the same as Fontal Cheese?
No, they're distinct cheeses.
Is Asiago-Style Cheese similar to Fontal Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Asiago-Style Cheese for Fontal Cheese?
You can, but expect a shift in flavor and finish.
Does Asiago-Style Cheese taste like Fontal Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Asiago-Style Cheese made of?
Asiago-Style Cheese is made from milk.
What is Fontal Cheese made of?
Fontal Cheese is made from cow milk. It originates in Italy.
Which should I choose, Asiago-Style Cheese or Fontal Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.