Colby-Jack Cheese vs Double Gloucester Cheese

In this article, we'll explore the answers to the most common questions about Colby-Jack Cheese and Double Gloucester Cheese, including:

• "What is the difference between Colby-Jack Cheese and Double Gloucester Cheese?"
• "Is Colby-Jack Cheese and Double Gloucester Cheese the same?"
• "How does Colby-Jack Cheese compare to Double Gloucester Cheese cheese?"
• "How does the taste of Colby-Jack Cheese compare to Double Gloucester Cheese?"
• "Is Colby-Jack Cheese or Double Gloucester Cheese better?"

Colby-Jack Cheese Overview

Colby-Jack, or Co-jack, is a blend of Colby and Monterey Jack cheeses. It features a marbled mix of orange and white cheese, combining the mild flavor of Colby with the creamy texture of Monterey Jack. This cheese is particularly popular in the United States and is often used in cooking for its excellent melting properties.

Double Gloucester Cheese Overview

Double Gloucester is a traditional British cheese made from cow's milk. It is known for its firm texture and rich, nutty flavor with a hint of sweetness. The cheese has a smooth, buttery consistency and a bright orange color, due to the addition of annatto. Double Gloucester is typically aged for about four to six months and is often used in the British dish, Welsh rarebit, or enjoyed on its own.

Comparing the Two Cheeses

Country of Origin

Colby-Jack Cheese comes from United States. Double Gloucester Cheese originated from England.

Milk Type and Treatment

Colby-Jack Cheese is made with cow milk that is typically pasteurized. Double Gloucester Cheese is made with cow milk.

Composition and Texture

Colby-Jack's texture can be described as "semi-hard, processed". Double Gloucester's texture can be described as "hard, artisan".

Taste and Aroma

Double Gloucester Cheese has a smooth, tangy taste. Double Gloucester's aroma can be described as "buttery, rich".

Appearance and Aging

Double Gloucester Cheese has a color of orange .

Rind and Rennet Type

Double Gloucester Cheese's rind is described as natural .

Ranking

Colby-Jack is ranked #101 out of 996 types based on community views. Double Gloucester is ranked #298 out of 996 types based on community views.

Side-by-Side Comparison Table

Which One Should You Choose?

If you prefer a semi-hard, processed cheese, go for Colby-Jack. But if you enjoy a hard, artisan consistency, Double Gloucester might be the better pick.

Compare Colby-Jack Cheese to Other Cheeses

Compare Double Gloucester Cheese to Other Cheeses