Crescenza Cheese vs Tulum Cheese
Crescenza Cheese is a very soft, creamy cow-milk cheese from Italy, while Tulum Cheese is a goat-milk cheese, originating in Turkey.
What Is Crescenza Cheese?
Crescenza, also called stracchino, is an Italian cow's milk cheese from Lombardy, Tuscany, Veneto, Friuli-Venezia Giulia and Liguria. It is eaten very young and known for a rindless, very soft and creamy body with a mild, slightly acidic flavor.
What Is Tulum Cheese?
Tulum is a Turkish goat's milk cheese ripened inside a goatskin casing, which is what the word tulum means in Turkish. It is made in several regions, and versions from Erzincan, İzmir, Divle, Çimi and Kargı each taste different.
What's the Difference Between Crescenza Cheese and Tulum Cheese?
- Origin: Crescenza Cheese (Italy), Tulum Cheese (Turkey)
- Milk type: Crescenza Cheese (cow), Tulum Cheese (goat)
- Aging: Crescenza Cheese (eaten very young), Tulum Cheese (about 6 months)
Side-by-Side Comparison
| Crescenza Cheese | Tulum Cheese | |
|---|---|---|
| Country of Origin | Italy | Turkey |
| Specific Origin | Lombardy, Tuscany, Veneto, Friuli-Venezia Giulia And Liguria, Italy | Turkey |
| Milk Type | Cow | Goat |
| Milk Treatment | — | Raw |
| Texture | Very soft, creamy | — |
| Rind | None | — |
| Aging | Eaten very young | About 6 months |
| Taste | Mild, slightly acidic | — |
Taste Comparison: Does Crescenza Cheese Taste Like Tulum Cheese?
Their flavor profiles are distinct. Aging plays into this as well. Crescenza Cheese at eaten very young develops a different profile than Tulum Cheese at about 6 months.
Can You Substitute Crescenza Cheese for Tulum Cheese?
Crescenza Cheese can stand in for Tulum Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Crescenza Cheese or Tulum Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Crescenza Cheese the same as Tulum Cheese?
No, they're distinct cheeses. Crescenza Cheese originates in Italy, while Tulum Cheese comes from Turkey. Crescenza Cheese is made from cow milk; Tulum Cheese uses goat. Aging also differs: Crescenza Cheese is typically aged eaten very young, Tulum Cheese about 6 months.
Is Crescenza Cheese similar to Tulum Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Crescenza Cheese for Tulum Cheese?
You can, but expect a shift in richness and milk character.
Does Crescenza Cheese taste like Tulum Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Crescenza Cheese made of?
Crescenza Cheese is made from cow milk. It's typically aged eaten very young. It originates in Italy.
What is Tulum Cheese made of?
Tulum Cheese is made from goat milk (raw). It's typically aged about 6 months. It originates in Turkey.
Which should I choose, Crescenza Cheese or Tulum Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.