Farmstead Cheese vs Naboulsi Cheese
Farmstead Cheese is a cow, goat, sheep, or buffalo-milk cheese, while Naboulsi Cheese is semi-hard, brined and made from goat or sheep milk, originating in Middle East and Palestine.
What Is Farmstead Cheese?
Farmstead cheese, called farmhouse cheese in Europe, is made on the same farm that produced the milk. No outside milk is allowed, so each one tastes like the herd and land behind it.
What Is Naboulsi Cheese?
Nabulsi is a Palestinian white brined cheese named for Nablus, made mostly from sheep's milk and flavored with mahleb and mastic in the brine. It comes in white rectangular blocks that turn soft and stretchy when heated, which is why it fills knafeh.
What's the Difference Between Farmstead Cheese and Naboulsi Cheese?
- Milk type: Farmstead Cheese (cow, goat, sheep, sometimes water buffalo), Naboulsi Cheese (goat's or sheep's milk)
Side-by-Side Comparison
| Farmstead Cheese | Naboulsi Cheese | |
|---|---|---|
| Country of Origin | — | Middle East And Palestine |
| Specific Origin | Europe And North America | Nablus, Palestine |
| Milk Type | Cow, goat, sheep, sometimes water buffalo | Goat's or sheep's milk |
| Milk Treatment | — | Pasteurized |
| Texture | — | Semi-hard, brined |
| Rind | — | Natural |
| Taste | — | Salty |
Taste Comparison: Does Farmstead Cheese Taste Like Naboulsi Cheese?
Their flavor profiles are distinct.
Can You Substitute Farmstead Cheese for Naboulsi Cheese?
Farmstead Cheese can stand in for Naboulsi Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Farmstead Cheese or Naboulsi Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Farmstead Cheese the same as Naboulsi Cheese?
No, they're distinct cheeses. Farmstead Cheese is made from cow, goat, sheep, or buffalo milk; Naboulsi Cheese uses goat or sheep.
Is Farmstead Cheese similar to Naboulsi Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Farmstead Cheese for Naboulsi Cheese?
You can, but expect a shift in richness and milk character.
Does Farmstead Cheese taste like Naboulsi Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Farmstead Cheese made of?
Farmstead Cheese is made from cow, goat, sheep, or buffalo milk.
What is Naboulsi Cheese made of?
Naboulsi Cheese is made from goat or sheep milk (pasteurized). It originates in Middle East and Palestine.
Which should I choose, Farmstead Cheese or Naboulsi Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.