Fontal Cheese vs Fresh Chevre Cheese
Fontal Cheese is a cow-milk cheese from Italy, while Fresh Chevre Cheese is fresh soft, artisan and made from goat milk, originating in United States.
What Is Fontal Cheese?
Fontal is one of the names that grew out of fontina, the cow's milk cheese first produced in Italy. Cheeses under derivative names like fontal are made in other parts of Italy and in Denmark, Sweden, Quebec, France, Argentina, and the United States.
What Is Fresh Chevre Cheese?
Fresh Chevre is a soft, artisan cheese made from pasteurized goat's milk in California, United States. It is recognized for its mild, tangy flavor and fresh aroma. The texture is creamy and smooth, making it easy to spread or crumble. This cheese is pure white in color and does not have a rind. Its mild and tangy taste pairs well with salads, crackers, or as a topping for various dishes. Fresh Chevre is appreciated for its simplicity and freshness, making it a popular choice for those who enjoy goat cheese.
What's the Difference Between Fontal Cheese and Fresh Chevre Cheese?
- Origin: Fontal Cheese (Italy), Fresh Chevre Cheese (United States)
- Milk type: Fontal Cheese (cow), Fresh Chevre Cheese (goat's milk)
Side-by-Side Comparison
| Fontal Cheese | Fresh Chevre Cheese | |
|---|---|---|
| Country of Origin | Italy | United States |
| Specific Origin | Italy | California |
| Milk Type | Cow | Goat's milk |
| Milk Treatment | — | Pasteurized |
| Texture | — | Fresh soft, artisan |
| Rind | — | Rindless |
| Taste | — | Mild, tangy |
Taste Comparison: Does Fontal Cheese Taste Like Fresh Chevre Cheese?
Their flavor profiles are distinct.
Can You Substitute Fontal Cheese for Fresh Chevre Cheese?
Fontal Cheese can stand in for Fresh Chevre Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Fontal Cheese or Fresh Chevre Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Fontal Cheese the same as Fresh Chevre Cheese?
No, they're distinct cheeses. Fontal Cheese originates in Italy, while Fresh Chevre Cheese comes from United States. Fontal Cheese is made from cow milk; Fresh Chevre Cheese uses goat.
Is Fontal Cheese similar to Fresh Chevre Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Fontal Cheese for Fresh Chevre Cheese?
You can, but expect a shift in richness and milk character.
Does Fontal Cheese taste like Fresh Chevre Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Fontal Cheese made of?
Fontal Cheese is made from cow milk. It originates in Italy.
What is Fresh Chevre Cheese made of?
Fresh Chevre Cheese is made from goat milk (pasteurized). It originates in United States.
Which should I choose, Fontal Cheese or Fresh Chevre Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.