Fontal Cheese vs Quesucos de Liébana Cheese
Fontal Cheese
Quesucos de Liébana Cheese
Fontal Cheese is a cow-milk cheese from Italy, while Quesucos de Liébana Cheese is firm, compact and made from cow, goat, or sheep milk.
What Is Fontal Cheese?
Fontal is one of the names that grew out of fontina, the cow's milk cheese first produced in Italy. Cheeses under derivative names like fontal are made in other parts of Italy and in Denmark, Sweden, Quebec, France, Argentina, and the United States.
What Is Quesucos de Liébana Cheese?
Quesucos de Liébana are small cheeses from the Liébana valley in Cantabria, Spain, made from cow, sheep or goat milk or a mix of the three. They come smoked and unsmoked, with a firm semi-hard paste and a mild, slightly sweet taste.
What's the Difference Between Fontal Cheese and Quesucos de Liébana Cheese?
- Milk type: Fontal Cheese (cow), Quesucos de Liébana Cheese (Cow’s, ewe’s, goat’s milk)
Side-by-Side Comparison
| Fontal Cheese | Quesucos de Liébana Cheese | |
|---|---|---|
| Country of Origin | Italy | — |
| Specific Origin | Italy | Liébana District, Cantabria |
| Milk Type | Cow | Cow’s, ewe’s, goat’s milk |
| Texture | — | Firm, compact |
| Rind | — | Natural, rough and irregular |
| Taste | — | Mild and milky, with a smoked variant offering a distinct smoky taste |
Taste Comparison: Does Fontal Cheese Taste Like Quesucos de Liébana Cheese?
Their flavor profiles are distinct.
Can You Substitute Fontal Cheese for Quesucos de Liébana Cheese?
Fontal Cheese can stand in for Quesucos de Liébana Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Fontal Cheese or Quesucos de Liébana Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Fontal Cheese the same as Quesucos de Liébana Cheese?
No, they're distinct cheeses. Fontal Cheese is made from cow milk; Quesucos de Liébana Cheese uses cow, goat, or sheep.
Is Fontal Cheese similar to Quesucos de Liébana Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Fontal Cheese for Quesucos de Liébana Cheese?
You can, but expect a shift in richness and milk character.
Does Fontal Cheese taste like Quesucos de Liébana Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Fontal Cheese made of?
Fontal Cheese is made from cow milk. It originates in Italy.
What is Quesucos de Liébana Cheese made of?
Quesucos de Liébana Cheese is made from cow, goat, or sheep milk, using animal rennet.
Which should I choose, Fontal Cheese or Quesucos de Liébana Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.