Fontal Cheese vs Robiola Cheese
Fontal Cheese
Robiola Cheese
Fontal Cheese is a cow-milk cheese from Italy, while Robiola Cheese is soft-ripened, creamy and made from cow, goat, or sheep milk, originating in Italy.
What Is Fontal Cheese?
Fontal is one of the names that grew out of fontina, the cow's milk cheese first produced in Italy. Cheeses under derivative names like fontal are made in other parts of Italy and in Denmark, Sweden, Quebec, France, Argentina, and the United States.
What Is Robiola Cheese?
Robiola is an Italian soft-ripened cheese from the Langhe, made with varying proportions of cow's, goat's and sheep's milk. Its taste and look shift by producer, from the rindless Robiola di Roccaverano to the bloomy-rinded Robiola Lombardia.
What's the Difference Between Fontal Cheese and Robiola Cheese?
- Milk type: Fontal Cheese (cow), Robiola Cheese (cow, goat, sheep)
Side-by-Side Comparison
| Fontal Cheese | Robiola Cheese | |
|---|---|---|
| Country of Origin | Italy | Italy |
| Specific Origin | Italy | Langhe, Piedmont, Italy |
| Milk Type | Cow | Cow, goat, sheep |
| Texture | — | Soft-ripened, creamy |
| Rind | — | Bloomy, or none depending on variety |
| Taste | — | Tangy, mildly sour |
Taste Comparison: Does Fontal Cheese Taste Like Robiola Cheese?
Their flavor profiles are distinct.
Can You Substitute Fontal Cheese for Robiola Cheese?
Fontal Cheese can stand in for Robiola Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Fontal Cheese or Robiola Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Fontal Cheese the same as Robiola Cheese?
No, they're distinct cheeses. Fontal Cheese is made from cow milk; Robiola Cheese uses cow, goat, or sheep.
Is Fontal Cheese similar to Robiola Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Fontal Cheese for Robiola Cheese?
You can, but expect a shift in richness and milk character.
Does Fontal Cheese taste like Robiola Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Fontal Cheese made of?
Fontal Cheese is made from cow milk. It originates in Italy.
What is Robiola Cheese made of?
Robiola Cheese is made from cow, goat, or sheep milk. It originates in Italy.
Which should I choose, Fontal Cheese or Robiola Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.