Fontal Cheese vs Sheep's Milk Cheese

Q: Is Fontal Cheese the same as Sheep's Milk Cheese?

No. Fontal Cheese and Sheep's Milk Cheese are distinct cheeses. See the side-by-side table for the specific differences in milk type, texture, and aging.

Q: Can I substitute Fontal Cheese for Sheep's Milk Cheese?

In most recipes you can swap Fontal Cheese for Sheep's Milk Cheese, though the result will shift in richness and milk character.

Q: Does Fontal Cheese taste like Sheep's Milk Cheese?

They have distinct flavor profiles. See the side-by-side table above for details.

Q: Which should I choose, Fontal Cheese or Sheep's Milk Cheese?

It depends on the dish. The texture and flavor rows in the table above are the best guide. Pick the one whose profile fits your recipe or board.

Fontal Cheese is a cow-milk cheese from Italy, while Sheep's Milk Cheese is a sheep-milk cheese.

What Is Fontal Cheese?

Fontal is one of the names that grew out of fontina, the cow's milk cheese first produced in Italy. Cheeses under derivative names like fontal are made in other parts of Italy and in Denmark, Sweden, Quebec, France, Argentina, and the United States.

What Is Sheep's Milk Cheese?

Sheep's milk cheese is cheese made from ewe's milk, one of the three main milks used for cheese alongside cow and goat. Because sheep milk is high in fat, these cheeses are known for a concentrated, full-bodied taste.

What's the Difference Between Fontal Cheese and Sheep's Milk Cheese?

Milk type: Fontal Cheese (cow), Sheep's Milk Cheese (sheep)

Side-by-Side Comparison

	Fontal Cheese	Sheep's Milk Cheese
Country of Origin	Italy	—
Specific Origin	Italy	—
Milk Type	Cow	Sheep

Taste Comparison: Does Fontal Cheese Taste Like Sheep's Milk Cheese?

Their flavor profiles are distinct.

Can You Substitute Fontal Cheese for Sheep's Milk Cheese?

Fontal Cheese can stand in for Sheep's Milk Cheese in many dishes, but the switch will shift the overall character of the recipe.

Which Is Better, Fontal Cheese or Sheep's Milk Cheese?

There's no single winner. It depends on your recipe and the profile you want.

Which is your favorite?

One click, anonymous. See what others chose.

Frequently Asked Questions

Is Fontal Cheese the same as Sheep's Milk Cheese?

No, they're distinct cheeses. Fontal Cheese is made from cow milk; Sheep's Milk Cheese uses sheep.

Is Fontal Cheese similar to Sheep's Milk Cheese?

Not closely. They use different milk bases and have distinct profiles.

Can I substitute Fontal Cheese for Sheep's Milk Cheese?

You can, but expect a shift in richness and milk character.

Does Fontal Cheese taste like Sheep's Milk Cheese?

They have distinct flavor profiles. The taste row in the table above is the best direct comparison.

What is Fontal Cheese made of?

Fontal Cheese is made from cow milk. It originates in Italy.

What is Sheep's Milk Cheese made of?

Sheep's Milk Cheese is made from sheep milk, using animal or microbial rennet.

Which should I choose, Fontal Cheese or Sheep's Milk Cheese?

It depends on the dish. The table above is the fastest way to decide based on your recipe.