Hooligan Cheese

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About Hooligan Cheese

Hooligan is an artisan cheese from Connecticut, United States, made from unpasteurized cow's milk. It has a soft texture and a cream-colored interior. The flavor profile is strong and savory, with grassy and mushroomy notes complemented by a vegetal taste. Its washed rind contributes to a pungent and stinky aroma, adding to its bold character. Hooligan is known for its distinctive presence on a cheese board, appealing to those who enjoy more intense flavors. It's often savored on its own or paired with rustic bread and a glass of robust wine.

Key Facts

Country of Origin United States
Specific Origin Connecticut
Milk Type Cow's milk
Milk Treatment Unpasteurized
Rind Washed
Texture Soft, artisan
Flavor Grassy, mushroomy, savory, strong, vegetal
Aroma Pungent, stinky
Colors Cream
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