Hooligan
Hooligan is an artisan cheese from Connecticut, United States, made from unpasteurized cow's milk. It has a soft texture and a cream-colored interior. The flavor profile is strong and savory, with grassy and mushroomy notes complemented by a vegetal taste. Its washed rind contributes to a pungent and stinky aroma, adding to its bold character. Hooligan is known for its distinctive presence on a cheese board, appealing to those who enjoy more intense flavors. It's often savored on its own or paired with rustic bread and a glass of robust wine.
Key Facts
| Country of Origin | United States |
| Specific Origin | Connecticut |
| Milk Type | Cow's milk |
| Milk Treatment | Unpasteurized |
| Rind | Washed |
| Texture | Soft, artisan |
| Flavor | Grassy, mushroomy, savory, strong, vegetal |
| Aroma | Pungent, stinky |
| Colors | Cream |
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