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Hoop Cheese
About Hoop Cheese
Hoop Cheese is a traditional American cheese made from pasteurized cow's milk. It has a soft texture and is characterized by its buttery flavor and mild aroma. This cheese is typically golden yellow in color and features a waxed rind, often in a red hue, giving it the nickname Red Rind Hoop Cheese or Red Ring Cheese. Hoop Cheese is a simple, straightforward cheese that is appreciated for its smooth and creamy qualities. It is commonly enjoyed as a snack or used in cooking for its pleasant, mild taste.
Key Facts
| Country of Origin | United States |
| Milk Type | Cow's milk |
| Milk Treatment | Pasteurized |
| Rind | Waxed |
| Texture | Soft |
| Flavor | Buttery |
| Aroma | Buttery, mild |
| Colors | Golden yellow |
Alternative Names for Hoop Cheese
Red Rind Hoop Cheese, Red Ring Cheese
