Allgäuer Bergkäse Cheese vs Geitost Cheese
Allgäuer Bergkäse Cheese is a cheese, while Geitost Cheese is semi-hard, whey and made from cow and goat milk, originating in Norway.
What Is Allgäuer Bergkäse Cheese?
Allgäuer Bergkäse is a German raw milk mountain cheese with a protected designation of origin. Loaves weigh 15 to 50 kg, ripen at least four months, and taste mild, aromatic and nutty, with more punch as the cheese ages.
What Is Geitost Cheese?
Geitost is the Norwegian brown whey cheese made with goat's milk in the mix. Boiling milk, cream and whey caramelizes the milk sugars, which gives it a deep brown color and a sweet, caramel taste with a tang behind it.
What's the Difference Between Allgäuer Bergkäse Cheese and Geitost Cheese?
- Rind: Allgäuer Bergkäse Cheese (Yes), Geitost Cheese (natural)
- Aging: Allgäuer Bergkäse Cheese (4 months), Geitost Cheese (not aged)
Side-by-Side Comparison
| Allgäuer Bergkäse Cheese | Geitost Cheese | |
|---|---|---|
| Country of Origin | — | Norway |
| Specific Origin | Landkreise Lindau (Bodensee), Oberallgäu, Ostallgäu, Unterallgäu, Ravensburg, Bodenseekreis; Städte Kaufbeuren, Kempten, Memmingen | Norway |
| Milk Type | — | Cow's and goat's milk |
| Milk Treatment | Raw | — |
| Texture | — | Semi-hard, whey |
| Rind | Yes | Natural |
| Aging | 4 months | Not aged |
| Taste | — | Burnt caramel, sweet |
Taste Comparison: Does Allgäuer Bergkäse Cheese Taste Like Geitost Cheese?
Their flavor profiles are distinct. Aging plays into this as well. Allgäuer Bergkäse Cheese at 4 months develops a different profile than Geitost Cheese at not aged.
Can You Substitute Allgäuer Bergkäse Cheese for Geitost Cheese?
Allgäuer Bergkäse Cheese can stand in for Geitost Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Allgäuer Bergkäse Cheese or Geitost Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Allgäuer Bergkäse Cheese the same as Geitost Cheese?
No, they're distinct cheeses. Aging also differs: Allgäuer Bergkäse Cheese is typically aged 4 months, Geitost Cheese not aged.
Is Allgäuer Bergkäse Cheese similar to Geitost Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Allgäuer Bergkäse Cheese for Geitost Cheese?
You can, but expect a shift in flavor and finish.
Does Allgäuer Bergkäse Cheese taste like Geitost Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Allgäuer Bergkäse Cheese made of?
Allgäuer Bergkäse Cheese is made from milk (raw). It's typically aged 4 months.
What is Geitost Cheese made of?
Geitost Cheese is made from cow and goat milk. It's typically aged not aged. It originates in Norway.
Which should I choose, Allgäuer Bergkäse Cheese or Geitost Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.