Brie de Meaux Cheese vs Old Ford Cheese
Brie de Meaux Cheese is a soft cow-milk cheese from France, while Old Ford Cheese is semi-hard, artisan and made from goat milk, originating in England, Great Britain and United Kingdom.
What Is Brie de Meaux Cheese?
Brie de Meaux is a soft cheese made from raw cow's milk in the Brie region of France, an AOC product since 1980. Wheels run 36 to 37 cm (14 to 14+1/2 in) across, with a delicate white rind and a straw-yellow, creamy interior.
What Is Old Ford Cheese?
Old Ford is an artisan cheese made from unpasteurized goat's milk in Timsbury, Somerset, England. It has a semi-hard texture, making it a sturdy cheese with a satisfying bite. The flavor profile of Old Ford is a mix of buttery, citrusy, floral, salty, and savory notes, providing a refreshing yet rich taste experience. Its aroma carries barnyardy, floral, and goaty scents, adding to its rustic charm. The cheese is ivory in color, with a natural rind that adds character to its appearance. Suitable for cheese boards or paired with light wines, Old Ford is a versatile choice for various culinary applications.
What's the Difference Between Brie de Meaux Cheese and Old Ford Cheese?
- Origin: Brie de Meaux Cheese (France), Old Ford Cheese (England, Great Britain and United Kingdom)
- Milk type: Brie de Meaux Cheese (cow's milk), Old Ford Cheese (goat's milk)
- Texture: Brie de Meaux Cheese (Soft), Old Ford Cheese (semi-hard, artisan)
- Rind: Brie de Meaux Cheese (White mold), Old Ford Cheese (natural)
- Taste: Brie de Meaux Cheese (Cream, butter, hazelnuts), Old Ford Cheese (buttery, citrusy, floral, salty, savory)
Side-by-Side Comparison
| Brie de Meaux Cheese | Old Ford Cheese | |
|---|---|---|
| Country of Origin | France | England, Great Britain And United Kingdom |
| Specific Origin | Meaux | Timsbury, Somerset |
| Milk Type | Cow's milk | Goat's milk |
| Milk Treatment | Unpasteurized | Unpasteurized |
| Texture | Soft | Semi-hard, artisan |
| Rind | White mold | Natural |
| Aging | Minimum of 4 weeks | — |
| Taste | Cream, butter, hazelnuts | Buttery, citrusy, floral, salty, savory |
Taste Comparison: Does Brie de Meaux Cheese Taste Like Old Ford Cheese?
Brie de Meaux Cheese reads as cream, butter, hazelnuts, while Old Ford Cheese brings buttery, citrusy, floral, salty, savory character. On the nose, Brie de Meaux Cheese offers buttery, sweet, contrasted with Old Ford Cheese's barnyardy, floral, goaty.
Can You Substitute Brie de Meaux Cheese for Old Ford Cheese?
Brie de Meaux Cheese can stand in for Old Ford Cheese in many dishes, but the switch will shift the overall character of the recipe. Expect soft bite and body where the recipe calls for semi-hard, artisan. Flavor-wise, Brie de Meaux Cheese reads as cream, butter, hazelnuts while Old Ford Cheese brings buttery, citrusy, floral, salty, savory notes.
Which Is Better, Brie de Meaux Cheese or Old Ford Cheese?
There's no single winner. It depends on your recipe and the profile you want. If you want a soft cheese, go with Brie de Meaux Cheese. For a semi-hard, artisan profile, Old Ford Cheese is the better fit. Flavor-wise, Brie de Meaux Cheese suits recipes that want cream, butter, hazelnuts notes, while Old Ford Cheese fits dishes calling for buttery, citrusy, floral, salty, savory.
Which is your favorite?
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Frequently Asked Questions
Is Brie de Meaux Cheese the same as Old Ford Cheese?
No, they're distinct cheeses. Brie de Meaux Cheese originates in France, while Old Ford Cheese comes from England, Great Britain and United Kingdom. Brie de Meaux Cheese is made from cow milk; Old Ford Cheese uses goat.
Is Brie de Meaux Cheese similar to Old Ford Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Brie de Meaux Cheese for Old Ford Cheese?
You can, but expect a shift in richness and milk character.
Does Brie de Meaux Cheese taste like Old Ford Cheese?
Brie de Meaux Cheese reads as cream, butter, hazelnuts, while Old Ford Cheese is buttery, citrusy, floral, salty, savory. Aromas also diverge. Brie de Meaux Cheese leans buttery, sweet, and Old Ford Cheese is closer to barnyardy, floral, goaty.
What is Brie de Meaux Cheese made of?
Brie de Meaux Cheese is made from cow milk (unpasteurized), using bovi rennet. It's typically aged minimum of 4 weeks. It originates in France.
What is Old Ford Cheese made of?
Old Ford Cheese is made from goat milk (unpasteurized). It originates in England, Great Britain and United Kingdom.
Which should I choose, Brie de Meaux Cheese or Old Ford Cheese?
It depends on the dish. The texture difference is the biggest practical tell. Brie de Meaux Cheese is soft, while Old Ford Cheese is semi-hard, artisan.