Cream Havarti

Cream Havarti is a semi-soft cheese from Denmark, made with pasteurized cow's milk. Known for its creamy and smooth texture, it has a flavor profile that is buttery, creamy, and sweet. The cheese emits a sweet aroma that complements its mild taste, making it a popular choice for cheese boards or sandwiches. It is also referred to as Havarathi, Flødeis Havarti, or Smoked Havarti when variations are smoked to add a different flavor depth. Cream Havarti pairs well with fruits like apples or pears and can be melted in dishes for a rich, savory experience. Its approachable flavor makes it suitable for a wide range of culinary applications.

Key Facts

Country of Origin Denmark
Milk Type Cow's milk
Milk Treatment Pasteurized
Texture Semi-soft
Flavor Buttery, creamy, sweet
Aroma Sweet
Also Known As Havarathi, Flødeis Havarti, Smoked Havarti

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