Edam Cheese vs Fromage Frais Cheese

In this article, we'll explore the answers to the most common questions about Edam Cheese and Fromage Frais Cheese, including:

• "What is the difference between Edam Cheese and Fromage Frais Cheese?"
• "Is Edam Cheese and Fromage Frais Cheese the same?"
• "How does Edam Cheese compare to Fromage Frais Cheese cheese?"
• "How does the taste of Edam Cheese compare to Fromage Frais Cheese?"
• "Is Edam Cheese or Fromage Frais Cheese better?"

Edam Cheese Overview

Edam is a semi-hard Dutch cheese that is recognizable by its typically red or yellow wax coating. Made from partially skimmed cow's milk, it has a mild, slightly salty flavor and a firm but creamy texture. Edam ages well and does not spoil; instead, it hardens, which makes it an excellent cheese for long-term storage.

Fromage Frais Cheese Overview

Fromage Frais is a soft, fresh cheese similar to fromage blanc but even creamier and richer. It is made from whole or skimmed milk with cream, giving it a smooth, velvety texture. This cheese is commonly used in France for desserts or simply enjoyed with fruit or honey.

Comparing the Two Cheeses

Country of Origin

Edam Cheese comes from Netherlands. Fromage Frais Cheese originated from France.

Milk Type and Treatment

Edam Cheese is made with cow milk that is typically pasteurized. Information on the milk type and treatment for Fromage Frais Cheese is not available.

Composition and Texture

Edam's texture can be described as "rubber-textured to crystalline". Fromage Frais's texture can be described as "fresh soft".

Taste and Aroma

Edam Cheese has a sweet, milky, nutty, buttery taste. Fromage Frais Cheese has a milky, smooth taste. Fromage Frais's aroma can be described as "mild".

Appearance and Aging

Edam Cheese's appearance is colored red , is available in round and is aged 3 months to longer . Fromage Frais Cheese has a color of white .

Rind and Rennet Type

Edam Cheese's rind is described as smooth, waxed .

Ranking

Edam is ranked #13 out of 996 types based on community views. Fromage Frais is ranked #85 out of 996 types based on community views.

Side-by-Side Comparison Table

Which One Should You Choose?

If you prefer a rubber-textured to crystalline cheese, go for Edam. But if you enjoy a fresh soft consistency, Fromage Frais might be the better pick. Edam has a sweet, milky, nutty, buttery taste, making it great for various dishes. Meanwhile, Fromage Frais offers a milky, smooth profile, ideal for different meals.

Compare Edam Cheese to Other Cheeses

Compare Fromage Frais Cheese to Other Cheeses