Emmental Cheese vs Fromage Frais Cheese

In this article, we'll explore the answers to the most common questions about Emmental Cheese and Fromage Frais Cheese, including:

• "What is the difference between Emmental Cheese and Fromage Frais Cheese?"
• "Is Emmental Cheese and Fromage Frais Cheese the same?"
• "How does Emmental Cheese compare to Fromage Frais Cheese cheese?"
• "How does the taste of Emmental Cheese compare to Fromage Frais Cheese?"
• "Is Emmental Cheese or Fromage Frais Cheese better?"

Emmental Cheese Overview

Emmental is a classic Swiss cheese, known for its large holes and nutty, mild flavor. It is made from cow's milk and has a hard, dense texture. The holes, or "eyes," develop during the fermentation process as a result of gas released by the bacteria in the cheese. Emmental is often used in sandwiches and is a key ingredient in traditional Swiss fondue.

Fromage Frais Cheese Overview

Fromage Frais is a soft, fresh cheese similar to fromage blanc but even creamier and richer. It is made from whole or skimmed milk with cream, giving it a smooth, velvety texture. This cheese is commonly used in France for desserts or simply enjoyed with fruit or honey.

Comparing the Two Cheeses

Country of Origin

Emmental Cheese comes from Switzerland. Fromage Frais Cheese originated from France.

Certification

Many cheeses have some kind of protected status that makes it so they can only be produced in a certain manner and location. Emmental Cheese has a PDO (2004). Fromage Frais is not a protected cheese.

Milk Type and Treatment

Emmental Cheese is made with cow milk that is typically raw. Information on the milk type and treatment for Fromage Frais Cheese is not available.

Composition and Texture

Emmental Cheese has a fat content of minimum of 45% (dry matter). Emmental's texture can be described as "hard or medium-hard". Fromage Frais's texture can be described as "fresh soft".

Taste and Aroma

Emmental Cheese has a nutty, sweet taste. Fromage Frais Cheese has a milky, smooth taste. Fromage Frais's aroma can be described as "mild".

Appearance and Aging

Emmental Cheese's appearance is colored yellow , is available in round loaves and is aged 4 months to over 1 year . Fromage Frais Cheese has a color of white .

Ranking

Emmental is ranked #15 out of 996 types based on community views. Fromage Frais is ranked #86 out of 996 types based on community views.

Side-by-Side Comparison Table

Which One Should You Choose?

If you prefer a hard or medium-hard cheese, go for Emmental. But if you enjoy a fresh soft consistency, Fromage Frais might be the better pick. Emmental has a nutty, sweet taste, making it great for various dishes. Meanwhile, Fromage Frais offers a milky, smooth profile, ideal for different meals.

Compare Emmental Cheese to Other Cheeses

Compare Fromage Frais Cheese to Other Cheeses