Feta-Style Cheese vs Fontal Cheese
Feta-Style Cheese is a cheese, while Fontal Cheese is a cow-milk cheese, originating in Italy.
What Is Feta-Style Cheese?
Feta-style cheese is a crumbly, brined cheese typically made from sheep's milk or a combination of sheep's and goat's milk. It has a tangy and salty flavor with a creamy texture that is both smooth and slightly grainy. This cheese is often used in Mediterranean dishes, adding a bright and savory element to salads, pastries, and grilled vegetables. Its distinct flavor pairs well with olives, tomatoes, and cucumbers, making it a staple in Greek cuisine. Feta-style cheese can be found in blocks or crumbled form and is stored in a brine to maintain its moisture and freshness. It's a versatile cheese that can also be used in cooking, melting well in dishes such as spanakopita or on top of pizzas. The cheese's white color and slightly sharp taste make it a popular choice for a variety of culinary applications.
What Is Fontal Cheese?
Fontal is one of the names that grew out of fontina, the cow's milk cheese first produced in Italy. Cheeses under derivative names like fontal are made in other parts of Italy and in Denmark, Sweden, Quebec, France, Argentina, and the United States.
What's the Difference Between Feta-Style Cheese and Fontal Cheese?
Side-by-Side Comparison
| Feta-Style Cheese | Fontal Cheese | |
|---|---|---|
| Country of Origin | — | Italy |
| Specific Origin | — | Italy |
| Milk Type | — | Cow |
Taste Comparison: Does Feta-Style Cheese Taste Like Fontal Cheese?
Their flavor profiles are distinct.
Can You Substitute Feta-Style Cheese for Fontal Cheese?
Feta-Style Cheese can stand in for Fontal Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Feta-Style Cheese or Fontal Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Feta-Style Cheese the same as Fontal Cheese?
No, they're distinct cheeses.
Is Feta-Style Cheese similar to Fontal Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Feta-Style Cheese for Fontal Cheese?
You can, but expect a shift in flavor and finish.
Does Feta-Style Cheese taste like Fontal Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Feta-Style Cheese made of?
Feta-Style Cheese is made from milk.
What is Fontal Cheese made of?
Fontal Cheese is made from cow milk. It originates in Italy.
Which should I choose, Feta-Style Cheese or Fontal Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.