Fontal Cheese vs Ricotta di Bufala Campana Cheese
Fontal Cheese is a cow-milk cheese from Italy, while Ricotta di Bufala Campana Cheese is soft, moist and made from buffalo milk.
What Is Fontal Cheese?
Fontal is one of the names that grew out of fontina, the cow's milk cheese first produced in Italy. Cheeses under derivative names like fontal are made in other parts of Italy and in Denmark, Sweden, Quebec, France, Argentina, and the United States.
What Is Ricotta di Bufala Campana Cheese?
Ricotta di bufala campana is a fresh dairy product made by coagulating buffalo whey in parts of Campania, Lazio, Puglia and Molise. It is a protected designation of origin, known for its porcelain white paste and fresh, delicately sweet taste.
What's the Difference Between Fontal Cheese and Ricotta di Bufala Campana Cheese?
- Milk type: Fontal Cheese (cow), Ricotta di Bufala Campana Cheese (Buffalo's)
Side-by-Side Comparison
| Fontal Cheese | Ricotta di Bufala Campana Cheese | |
|---|---|---|
| Country of Origin | Italy | — |
| Specific Origin | Italy | Campania |
| Milk Type | Cow | Buffalo's |
| Milk Treatment | — | Whey |
| Texture | — | Soft, moist |
| Rind | — | None |
| Aging | — | Fresh |
| Taste | — | Sweet, slightly creamy |
Taste Comparison: Does Fontal Cheese Taste Like Ricotta di Bufala Campana Cheese?
Their flavor profiles are distinct.
Can You Substitute Fontal Cheese for Ricotta di Bufala Campana Cheese?
Fontal Cheese can stand in for Ricotta di Bufala Campana Cheese in many dishes, but the switch will shift the overall character of the recipe.
Which Is Better, Fontal Cheese or Ricotta di Bufala Campana Cheese?
There's no single winner. It depends on your recipe and the profile you want.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Fontal Cheese the same as Ricotta di Bufala Campana Cheese?
No, they're distinct cheeses. Fontal Cheese is made from cow milk; Ricotta di Bufala Campana Cheese uses buffalo.
Is Fontal Cheese similar to Ricotta di Bufala Campana Cheese?
Not closely. They use different milk bases and have distinct profiles.
Can I substitute Fontal Cheese for Ricotta di Bufala Campana Cheese?
You can, but expect a shift in richness and milk character.
Does Fontal Cheese taste like Ricotta di Bufala Campana Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Fontal Cheese made of?
Fontal Cheese is made from cow milk. It originates in Italy.
What is Ricotta di Bufala Campana Cheese made of?
Ricotta di Bufala Campana Cheese is made from buffalo milk (whey), using animal rennet. It's typically aged fresh.
Which should I choose, Fontal Cheese or Ricotta di Bufala Campana Cheese?
It depends on the dish. The table above is the fastest way to decide based on your recipe.