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Kugelkase Cheese
About Kugelkase Cheese
Kugelkase is a soft cheese made from cow's milk, originating from the Danube region in Austria. With a fat content of 40%, this cheese offers a rich and creamy texture. It is known for its spicy flavor, which provides a lively taste experience. Kugelkase is typically enjoyed on its own or paired with bread and fruit to balance its boldness. It can also be used in cooking to add a kick to dishes. This cheese reflects the traditional Austrian approach to cheese-making, combining quality ingredients with local expertise.
Key Facts
| Country of Origin | Austria |
| Specific Origin | Danube |
| Milk Type | Cow's milk |
| Fat Content | 40% |
| Texture | Soft |
| Flavor | Spicy |
