Scamorza Cheese vs Teviotdale Cheese
Scamorza Cheese is a semi-soft cow-milk cheese from Italy, while Teviotdale Cheese is hard and made from cow milk.
Buy Scamorza Cheese
Buy Teviotdale Cheese
What Is Scamorza Cheese?
Scamorza is a southern Italian pasta filata cheese, usually made from cow's milk. It is tied with string and hung to dry into a pear-like shape, sold unsmoked or smoked, and works as a substitute for mozzarella in most dishes.
What Is Teviotdale Cheese?
Teviotdale is a full fat hard cheese from the border country between Scotland and England, made with milk from Jersey cattle. It has a white coating, a smooth yellow paste and a salty flavour, and it holds PGI status. No producers are known today.
What's the Difference Between Scamorza Cheese and Teviotdale Cheese?
- Texture: Scamorza Cheese (semi-soft), Teviotdale Cheese (Hard)
- Rind: Scamorza Cheese (natural), Teviotdale Cheese (White-coated)
Side-by-Side Comparison
| Scamorza Cheese | Teviotdale Cheese | |
|---|---|---|
| Country of Origin | Italy | — |
| Specific Origin | Apulia And Calabria, Southern Italy | Teviotdale |
| Milk Type | Cow's milk | Cow |
| Milk Treatment | — | Unpasteurized |
| Texture | Semi-soft | Hard |
| Rind | Natural | White-coated |
| Aging | — | Minimum 15 days |
| Taste | — | Smooth, salty, and tangy |
Taste Comparison: Does Scamorza Cheese Taste Like Teviotdale Cheese?
Their flavor profiles are distinct.
Can You Substitute Scamorza Cheese for Teviotdale Cheese?
In most recipes, Scamorza Cheese and Teviotdale Cheese can be swapped with reasonable results. Both are cow-milk cheeses, so the base character carries over. Expect semi-soft bite and body where the recipe calls for hard.
Which Is Better, Scamorza Cheese or Teviotdale Cheese?
There's no single winner. It depends on your recipe and the profile you want. If you want a semi-soft cheese, go with Scamorza Cheese. For a hard profile, Teviotdale Cheese is the better fit.
Which is your favorite?
One click, anonymous. See what others chose.
Frequently Asked Questions
Is Scamorza Cheese the same as Teviotdale Cheese?
No, they're distinct cheeses.
Is Scamorza Cheese similar to Teviotdale Cheese?
Somewhat. They share a cow-milk base but diverge in texture and flavor.
Can I substitute Scamorza Cheese for Teviotdale Cheese?
You can, but expect a shift in bite and mouthfeel.
Does Scamorza Cheese taste like Teviotdale Cheese?
They have distinct flavor profiles. The taste row in the table above is the best direct comparison.
What is Scamorza Cheese made of?
Scamorza Cheese is made from cow milk. It originates in Italy.
What is Teviotdale Cheese made of?
Teviotdale Cheese is made from cow milk (unpasteurized). It's typically aged minimum 15 days.
Which should I choose, Scamorza Cheese or Teviotdale Cheese?
It depends on the dish. The texture difference is the biggest practical tell. Scamorza Cheese is semi-soft, while Teviotdale Cheese is hard.