About Brie Royal Aux Truffles Cheese
Brie Royal Aux Truffles is a French cheese made from unpasteurized cow's milk. It features a soft texture and a white color, with a bloomy rind that gives it its characteristic appearance. The flavor is mushroomy, enhanced by the presence of truffles, which adds a rich depth to its taste. Its earthy aroma complements the flavor profile, making it a favorite among cheese enthusiasts who appreciate a touch of luxury. Often referred to as Truffle Brie, this cheese is a delicious option for those who enjoy traditional Brie with an added twist. It pairs well with a variety of foods, from crusty bread to fresh fruits.
Key Facts
Country of Origin | France |
Milk Type | Cow's milk |
Milk Treatment | Unpasteurized |
Rind | Bloomy |
Texture | Soft |
Flavor | Mushroomy |
Aroma | Earthy |
Colors | White |
Alternative Names for Brie Royal Aux Truffles
Truffle Brie