Burrata Cheese vs Fromage Frais Cheese

In this article, we'll explore the answers to the most common questions about Burrata Cheese and Fromage Frais Cheese, including:

• "What is the difference between Burrata Cheese and Fromage Frais Cheese?"
• "Is Burrata Cheese and Fromage Frais Cheese the same?"
• "How does Burrata Cheese compare to Fromage Frais Cheese cheese?"
• "How does the taste of Burrata Cheese compare to Fromage Frais Cheese?"
• "Is Burrata Cheese or Fromage Frais Cheese better?"

Burrata Cheese Overview

Burrata is a fresh Italian cheese, similar to mozzarella but with a creamy interior that oozes out when cut open. Made from cow's milk, the outer shell is solid mozzarella while the inside contains both mozzarella and cream, giving it an extraordinarily rich, buttery flavor and soft texture.

Fromage Frais Cheese Overview

Fromage Frais is a soft, fresh cheese similar to fromage blanc but even creamier and richer. It is made from whole or skimmed milk with cream, giving it a smooth, velvety texture. This cheese is commonly used in France for desserts or simply enjoyed with fruit or honey.

Comparing the Two Cheeses

Country of Origin

Burrata Cheese comes from Italy and United States. Fromage Frais Cheese originated from France.

Milk Type and Treatment

Burrata Cheese is made with buffalo milk that is typically pasteurized or unpasteurized. Information on the milk type and treatment for Fromage Frais Cheese is not available.

Composition and Texture

Burrata Cheese has a fat content of 60% fat in dry matter. Burrata's texture can be described as "soft, creamy". Fromage Frais's texture can be described as "fresh soft".

Taste and Aroma

Burrata Cheese has a mild, lactic taste. Fromage Frais Cheese has a milky, smooth taste. Fromage Frais's aroma can be described as "mild".

Appearance and Aging

Burrata Cheese's appearance is available in pouch-shaped, wrapped and is aged within 48 hours . Fromage Frais Cheese has a color of white .

Rind and Rennet Type

Burrata Cheese's rind is described as thin .

Ranking

Burrata is ranked #35 out of 996 types based on community views. Fromage Frais is ranked #80 out of 996 types based on community views.

Side-by-Side Comparison Table

Which One Should You Choose?

If you prefer a soft, creamy cheese, go for Burrata. But if you enjoy a fresh soft consistency, Fromage Frais might be the better pick. Burrata has a mild, lactic taste, making it great for various dishes. Meanwhile, Fromage Frais offers a milky, smooth profile, ideal for different meals.

Compare Burrata Cheese to Other Cheeses

Compare Fromage Frais Cheese to Other Cheeses